BEST CHILI EVER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Best Chili Ever image

This is the beat Chili. I make it on cold nights and it is so yummy.Everyone wants the recipe when they taste this.

Provided by Janet Sa

Categories     Chili

Time 2h30m

Number Of Ingredients 13

2 lb ground beef
(1) 29 oz tomato sauce
(1) 29 oz kidney beans with liquid
(1) 29 oz pinto beans with liquid
1 c diced onions (medium)
1/2 c diced green chilli (2)
1/4 c celery
3 medium tomatoes chopped
2 tsp cumin powder
3 Tbsp chili powder
1 1/2 tsp black pepper
2 tsp salt
2 c water

Steps:

  • 1. 1. brown the ground beef in a skillet over medium heat;drain off fat
  • 2. using fork, crumble the cooked beef into pea sized pieces
  • 3. Makes about 12 servings
  • 4. In a large pot, combine the beef plus all the remaining ingredients, and bring to a simmer over low heat. cook,stirring every 15 min for 2-3 hrs
  • 5. TIDBITS: for spicier chili, add 1/2 tea. more black pepper. for much spicier add 1/2 tea. black pepper and tablespoon of cayenne pepper. and for a real stomach stinger,add 5 or 6 jalapeno pepper to the pot. Leftovers can be frozen for several months

pog yeet
[email protected]

I've made this chili for years and it's always a family favorite. It's the perfect comfort food for a cold winter night.


VOJIN Knezevic
[email protected]

This chili is the best! I've tried many different recipes, but this one is my favorite.


Ram Krishnagurung
[email protected]

I'm not a big fan of spicy food, but this chili is the perfect amount of heat. It's flavorful without being overwhelming.


Seya Seya
[email protected]

This chili is so good, I could eat it for breakfast, lunch, and dinner.


jahanzaib Bodla
[email protected]

I've made this chili several times and it's always a hit. I love that it's so versatile. I can add or remove ingredients to suit my taste.


Vusumuzi Mafu
[email protected]

This chili is the perfect way to use up leftover ground beef.


Hanif Jaan
[email protected]

I love that this chili can be made in a slow cooker. It's so easy to just throw everything in and let it cook all day.


Manraj Gurung
[email protected]

This chili is perfect for a party or potluck. It's always a crowd-pleaser.


Anna Jones
[email protected]

I'm not usually a fan of chili, but this recipe changed my mind. It's so flavorful and satisfying.


Tracey-Ann Phillips
[email protected]

This chili is so good, I could eat it every day.


Lauren T
[email protected]

I've tried many chili recipes over the years, but this one is definitely my favorite. It's the perfect balance of spice and flavor.


MD Sahalom Hossen
[email protected]

This chili is the perfect comfort food for a cold winter day.


Festa Marke
[email protected]

I love that this chili is made with ground beef and sausage. It gives it such a rich flavor.


Sami. Sami.136
[email protected]

This chili is so easy to make and it's always delicious.


Aijaz King
[email protected]

I made this chili for a party last weekend and everyone loved it. I even had people asking for the recipe.


Jocelyn Villalobos
[email protected]

This is the best chili I've ever had. The combination of spices is perfect, and the beef is so tender.


Josh Owens
[email protected]

I've made this chili several times now, and it's always a hit. My family and friends love it!


Ella Nwaribe
[email protected]

This chili is amazing! I followed the recipe exactly and it turned out perfect. The flavors are so rich and complex, and the texture is hearty and satisfying.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #main-dish     #chili     #inexpensive     #number-of-servings     #presentation     #4-hours-or-less