BEST CANNED TOMATO SALSA RECIPE - (4.4/5)

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Best Canned Tomato Salsa Recipe - (4.4/5) image

Provided by Gggoody

Number Of Ingredients 9

2 cans (14.5-ounces) diced tomatoes
1 medium onion
4 cloves garlic
1 jalapeño pepper, deseeded
2 teaspoons freshly squeezed lime juice
1 teaspoons salt
1 teaspoons freshly cracked black pepper
1 teaspoons granulated garlic
6 tablespoons cilantro

Steps:

  • Strain tomatoes and reserve juice. Roughly chop onion, fresh garlic, and jalapeño; add to food processor fitted with a metal blade. Add juice from tomatoes, lime juice, salt, pepper, and granulated garlic. Process on high for about 30 seconds. Add about ½ cup of diced tomatoes and process on low for an extra 5 seconds. Add remaining tomatoes and cilantro and pulse until desired consistency is reached. It's ready to serve immediately, but you can also let it chill in the refrigerator overnight to let the flavors combine.

Nabulya Fatia
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This salsa is the perfect addition to any party.


Im You
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I can't wait to make this salsa again!


Brian Wallace
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This salsa is a must-try for any salsa lover.


OXO CHAMPIONS
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I would definitely recommend this salsa to anyone who loves Mexican food.


omoit henry
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5 stars!


Butt Gee
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This salsa is the bomb!


Toxicity
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I love this salsa! It's so flavorful and it's the perfect addition to any Mexican dish.


jezzie
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This salsa is so easy to make and it's so versatile. I've used it as a dip, a topping, and even a marinade. It's always a hit!


Muhammad Faseeh
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I'm not usually a fan of canned tomatoes, but this salsa is amazing! The flavors are so well-balanced and it's the perfect consistency.


Layan alghzawi
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This salsa is the perfect balance of sweet and spicy. I love adding it to tacos, burritos, and quesadillas.


Hayat Arman
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I made this salsa for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this salsa again and again.


Adegboye Elizabeth
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This salsa is so easy to make and it's absolutely delicious! I love that it's made with canned tomatoes, so I can make it any time of year. I also love that it's not too spicy, so it's perfect for everyone in my family.