BEST BREAKFAST CASSEROLE (FROM TASTE OF HOME)
Make and share this Best Breakfast Casserole (From Taste of Home) recipe from Food.com.
Provided by zoe85
Categories Breakfast
Time 55m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In 11x7 baking dish, combine bread cubes and cheese.
- In large bowl, whisk eggs, milk, & seasonings.
- Pour over bread and cheese. Top w/ bacon or ham. Cover and refrigerate overnight.
- Remove from refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 50-55 minutes or until golden browned and knife inserted near center comes out clean.
Nutrition Facts : Calories 366, Fat 24.9, SaturatedFat 11.9, Cholesterol 212.7, Sodium 708.8, Carbohydrate 16.3, Fiber 0.6, Sugar 1.4, Protein 18.5
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shahed hossain
[email protected]This casserole was perfect for a weekend brunch. It was hearty and filling, and it was easy to make.
Colinz Ssebuliba
[email protected]This casserole was easy to make and it was delicious! I would definitely make it again.
Taofeek Opeyemi
[email protected]This casserole was a bit bland. I would add more spices next time.
Ime jnr
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it.
Christian Sims
[email protected]This casserole was delicious! It was easy to make and it was a hit with my family.
Md Jewelmia1
[email protected]This casserole was a bit too dry for my taste. I would probably add more milk or cream next time.
Wasil jemal
[email protected]I made this casserole for my family and they loved it! It was a great way to start the day.
Sarfraz Farheen
[email protected]This casserole was perfect for a weekend brunch. It was hearty and filling, and it was easy to make ahead of time.
therealtournament
[email protected]This casserole was a bit too cheesy for my taste, but it was still good. I would probably use less cheese next time.
Abishek Shah
[email protected]Loved this casserole! It was so easy to make and it tasted amazing. I'll definitely be making this again.
Akash Jb
[email protected]This casserole was a disaster! It didn't rise properly and it was way too salty. I had to throw the whole thing away. I'm not sure what went wrong, but I won't be trying this recipe again.
majoka walankha
[email protected]I wasn't impressed with this casserole. It was dry and the flavors didn't really come together. I won't be making this again.
Carla Clark
[email protected]This casserole was a bit bland for my taste. I think I would add more salt and pepper next time. Otherwise, it was a good recipe and it was easy to make.
Ashley nicole Dela cruz
[email protected]I followed the recipe exactly and the casserole turned out great! It was so fluffy and cheesy, and the sausage and veggies added a nice savory flavor. I would definitely make this again.
Mhamad To3ma
[email protected]This is my go-to breakfast casserole recipe! It's always a hit with my family and friends. I love that it's so versatile - I can add or remove ingredients depending on what I have on hand. It's also really easy to make, which is a big plus for me on
Avagi Hima
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it, and I got so many compliments. The casserole was easy to make and it turned out perfectly. I would definitely recommend this recipe to anyone looking for a delicio
Logan Snyder
[email protected]This breakfast casserole was absolutely delicious! It was a huge hit with my family, and everyone went back for seconds. I loved the combination of flavors and textures, and the casserole was perfectly cooked. I will definitely be making this again s