BEST BLACKBERRY PIE
In late July, blackberries grow everywhere in my hometown. I came up with this pie recipe after coming home with a big basket full of fresh, ripe berries.
Provided by MUSICFOROXYGEN
Categories Desserts Pies Fruit Pie Recipes Blackberry Pie Recipes
Time 3h30m
Yield 8
Number Of Ingredients 8
Steps:
- Mix flour and salt together in a medium mixing bowl. Cut in butter and shortening using a pastry blender until mixture resembles coarse oatmeal. Stir in ice water until dough comes together into a ball. Divide into 2 pieces.
- Preheat the oven to 450 degrees F (230 degrees C).
- Transfer dough to a lightly floured surface and roll out into 10-inch crusts. Place 1 crust into a 9-inch pie pan.
- Combine blackberries, sugar, and potato starch in a large mixing bowl. Pour the berry mixture into the pie crust. Lay the second crust over the berries. Press edges together to seal; crimp with a fork. Make 4 small slits in the top crust.
- Bake in the preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C). Continue baking until top is golden brown, about 45 minutes.
- Let cool completely until set, about 2 hours.
Nutrition Facts : Calories 501.7 calories, Carbohydrate 67.7 g, Cholesterol 45.8 mg, Fat 24.7 g, Fiber 8 g, Protein 5.4 g, SaturatedFat 12.6 g, Sodium 345.5 mg, Sugar 31.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #low-protein #pies-and-tarts #desserts #holiday-event #summer #pies #dietary #seasonal #comfort-food #independence-day #low-in-something #taste-mood #sweet #4-hours-or-less
You'll also love
MD Eikbol
me@hotmail.comThis pie is always a hit at our family gatherings.
shahmeer butt
s-butt@hotmail.frI love the combination of sweet and tart in this pie.
Sushila Rana Magar
s_m@yahoo.comThis pie is a great way to use up fresh blackberries.
sandra bennett
bennett.s73@hotmail.comI made this pie for a potluck and it was a huge hit. Everyone loved it!
howard roper
h.roper@yahoo.comThis is a great recipe for a classic blackberry pie. The crust is flaky and the filling is sweet and tart.
mariak deng
d_m39@aol.comI highly recommend this recipe. It's easy to follow and the pie is always delicious.
Billy Thompson
b56@aol.comThis pie is delicious! I've made it several times now and it's always a winner.
Linde Vreys
vreys@yahoo.comI love the combination of sweet and tart in this pie. The crust is also perfect.
Mr. Grumpy
g@gmail.comThis pie is a great way to use up fresh blackberries. It's easy to make and always a hit.
Faizan Jan
f-jan77@hotmail.comI've tried many blackberry pie recipes, but this one is by far the best. The crust is amazing and the filling is perfect.
SANI SALEH
s-s@hotmail.comThis pie is a family favorite. We make it every year for our summer gatherings.
Mustafa Sandhu
sandhumustafa@yahoo.comI love this recipe! It's so easy to make and the pie always turns out perfect.
Primrose Angel
primrose_a36@hotmail.co.ukThis pie is delicious! The crust is flaky and the filling is sweet and tart.
Lacheheb Chaima
lchaima@gmail.comI've made this pie several times now and it's always a winner. It's a great way to use up fresh blackberries.
Jadea Brown
brown-jadea@hotmail.comI made this pie for my family last weekend and it was a huge hit. Everyone loved it! The crust was especially good.
Saeed Rajput
s@aol.comThis is one of my favorite blackberry pie recipes. It's easy to make and always turns out delicious. I love the combination of sweet and tart blackberries. The crust is also perfect, flaky and buttery.