Steps:
- Whisk together the canola oil, hot pepper sauce, garlic, chili sauce, lemon juice, and oregano in a large glass or ceramic bowl. Add the shrimp and toss to evenly coat. Cover the bowl with plastic wrap, and marinate in the refrigerator 1 hour.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Remove the shrimp from the marinade, and shake off excess. Discard the remaining marinade. Thread about 4 shrimp onto each skewer.
- Cook on the preheated grill until pink on the outside and no longer translucent in the center, about 3 minutes per side.
Nutrition Facts : Calories 125.4 calories, Carbohydrate 3.9 g, Cholesterol 172.8 mg, Fat 3.8 g, Fiber 0.8 g, Protein 19 g, SaturatedFat 0.5 g, Sodium 324.7 mg, Sugar 1 g
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Rose Annabelle
annabelle-rose85@yahoo.comThis was my first time making BBQ shrimp and it was a success! The recipe was easy to follow and the shrimp were delicious. I will definitely be making this again.
Brandon Crowe
crowe_brandon@gmail.comI've made this recipe several times and it always turns out great! The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Don Vito
vito-don@yahoo.comThis recipe was a bit too spicy for my taste, but I still enjoyed it.
Valerie Robinson
r.valerie@yahoo.comThis recipe is a keeper! The shrimp were juicy and flavorful, and the sauce was perfect. I served them with rice and vegetables, and it was a delicious meal. I will definitely be making this again.
Paul Howard
paul.h81@gmail.comThe shrimp were a bit dry, but the sauce was tasty.
CHISON MWANGI
chison-mwangi56@gmail.comThis was my first time making BBQ shrimp and it was a success! The recipe was easy to follow and the shrimp were delicious. I will definitely be making this again.
Muhammad Ahmar
a.muhammad@hotmail.comI've made this recipe several times and it always turns out great! The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Heather Lagi Tukana
h_tukana4@aol.comThis recipe was a disappointment. The shrimp were overcooked and the sauce was bland.
ITHUTENG KEKAE
ithuteng@aol.comI made this recipe for my family and they loved it! The shrimp were juicy and flavorful, and the sauce was perfect. I will definitely be making this again.
Afia Jabeen
a.j@gmail.comThe BBQ sauce was a bit too sweet for my taste, but the shrimp were cooked perfectly.
Caption D0ctor
d@gmail.comThis recipe was easy to follow and the shrimp turned out amazing! I served them with rice and vegetables, and it was a delicious meal.
FAWAD Fahad
fahad.fawad@hotmail.comThese BBQ shrimp were a hit at my last party! The sauce was tangy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this recipe again.