BEST BBQ SAUCE YOU'LL EVER TASTE (SOUTHWEST)

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Here in Texas, we don't cook with BBQ sauce, but we love it on the side to spoon over our brisket, fajitas, chicken, etc and it has to have a little kick. I've been told over and over again that this is the best BBQ sauce they've ever had and I ought to bottle it. I love to cook, but I don't want to do it for a living--so enjoy it for free.

Provided by Pokey in San Antonio

Categories     Sauces

Time 1h20m

Yield 3-4 pint jars, 20-30 serving(s)

Number Of Ingredients 14

1 1/2 cups onions (chopped)
1 1/2 cups red bell peppers (chopped)
3 garlic cloves (minced)
6 tablespoons butter
1 1/2 cups cider vinegar
1 tablespoon chili powder
1 tablespoon dry mustard
2 cups ketchup
2 cups chili sauce
3 tablespoons Worcestershire sauce
3 tablespoons liquid smoke
1/2 cup molasses
1/2 cup dark brown sugar
1 -2 tablespoon habanero pepper (minced)

Steps:

  • Sauté onions, bell peppers, and garlic in butter, just until onions are translucent.
  • Add chili powder, and dry mustard. Stir to incorporate.
  • Lower heat and add remaining ingredients. Simmer on low for at least one hour.
  • Let cool then blend smooth in food processor or use a hand held mixer (a boat motor as Emeril would say).
  • Put up in mason jars. If you actually "can" the sauce it will keep for a month or so. (There are no preservitives so be careful). If not, use what you need, it will keep in the fridg for a couple of weeks, and you can always give the rest away--your family and friends will love you for it.
  • Note: Be careful with the habenero peppers. Use gloves or put a plastic baggie over the hand you use to hold the pepper while you slice it up. Use one for medium-hot BBQ sauce, use two for down right hot. If even one is too hot for your taste, substitute a couple of jalapeno peppers.

Kashi AIL
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This sauce looks delicious! I'm definitely going to try it.


Bulamu Joel kizito
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This sauce is amazing! I can't wait to try it on my next BBQ.


Deneo Motloung
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I love this sauce! It's the perfect sauce for chicken wings.


Akibul Islam
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This sauce is a bit too spicy for my taste, but it's still pretty good.


Artie Patierno
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I've never been a fan of BBQ sauce, but this one changed my mind. It's so flavorful and delicious.


Khalid Khalidzaman
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This sauce is delicious! I love the way it caramelizes on the meat.


Ali Goldy
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This sauce is a must-try for any BBQ lover. It's the perfect balance of sweet, tangy, and smoky.


Badsha Mama
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I'm not a huge fan of BBQ sauce, but this one is pretty good. It's not too sweet or tangy.


Syed Emon
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This sauce is amazing! I love the smoky flavor. It's the perfect sauce for ribs.


Yonas Assefa
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I've made this sauce several times and it's always a hit. It's the perfect sauce for any BBQ.


Shafique Khan
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This sauce is a bit too sweet for my taste, but it's still pretty good.


Raju Wali
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I followed the recipe exactly and the sauce turned out perfect. It's so versatile, too. I've used it on chicken, pork, and beef, and it's always delicious.


Tabitha Sibiya
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This sauce is a game-changer. It makes any grilled meat taste amazing.


Tamira Perry
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I've tried a lot of BBQ sauces, but this one is definitely my favorite. It's so easy to make and it tastes incredible.


Kylie Sierra
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I made this sauce for a cookout and it was a hit! Everyone loved it, even the pickiest eaters.


Ferris Cannon
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This BBQ sauce is amazing! It's got the perfect balance of sweet and tangy, with a little bit of spice. I used it on chicken and it was absolutely delicious.


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