The healthiest way to make fries is to bake them. It saves money and you can't beat the taste. I have been playing around with different ways to bake fries for some time now, and I feel this is the best recipe thus far. Baking time may vary depending on how thick you cut the fries. Enjoy!
Provided by Life Tastes Good
Categories Side Dish Potato Side Dish Recipes
Time 1h10m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil; spray with cooking spray.
- Place sliced potatoes in a colander; sprinkle sugar over potatoes. Set aside until liquid is released from potatoes, 20 to 30 minutes. Drain liquid and dry potatoes well.
- Mix potato slices, olive oil, garlic powder, salt, and black pepper in a resealable bag until evenly coated. Spread coated potato slices in a single layer, leaving space around each potato, on the prepared baking sheet.
- Bake in the preheated oven for 20 minutes; flip fries and continue baking until crisp and browned, about 20 more minutes.
Nutrition Facts : Calories 388.4 calories, Carbohydrate 59.8 g, Fat 14.4 g, Fiber 7.2 g, Protein 6.6 g, SaturatedFat 2 g, Sodium 601 mg, Sugar 5.8 g
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Fazee Mughal
[email protected]I'm so glad I found this recipe. These fries are delicious and they're so easy to make. I'll definitely be making them again.
Darian Terrebonne
[email protected]These fries are a game-changer! They're so much healthier than regular fries and they taste just as good.
Ashraf Hossain (RUBEL)
[email protected]Love these fries! They're crispy on the outside and fluffy on the inside. Perfect for dipping in ketchup or your favorite sauce.
Tumushime Innocent
[email protected]These fries were so easy to make and they tasted amazing! I'll be making them again for sure.
Rj Amit
[email protected]I followed the recipe exactly and the fries turned out great! I'm definitely making these again.
Muhammed Yasir
[email protected]These fries were way too oily for my taste.
Ahmed fraz
[email protected]The fries didn't come out as crispy as I would have liked. I think I'll try baking them at a higher temperature next time.
Jaam Sahab
[email protected]These fries were a bit bland for my taste. I think I'll add some more seasoning next time.
Dananjaya Thushan
[email protected]Delicious and easy to make. I will definitely be making these again.
KULJEET KAUR
[email protected]I made these fries for my kids and they loved them! They're so much healthier than regular french fries.
Acidic Zone
[email protected]These fries are so good! I love that they're baked instead of fried.
Suahil Acharya
[email protected]I've tried many baked french fry recipes and this one is by far the best. The fries were perfectly crispy and flavorful.
Sk Nerob
[email protected]These fries were a hit at my party! Everyone loved them and they were so easy to make.
mian numan
[email protected]Great recipe! The fries were crispy and flavorful. I will definitely be making them again.
dede
[email protected]Amazing fries! So easy to make and so delicious. My family loved them.
Adtian Terriz
[email protected]These fries were incredibly easy to make and turned out perfectly crispy on the outside and fluffy on the inside. I'll definitely be making these again!