These beans are truly the most fantastic baked beans we have ever had. I can't even begin to describe them. I even had them for lunch as a main dish. We used leftover smoked pulled pork, but you can substitute 1/2 pound crumbled cooked sausage if you don't have any on hand.
Provided by lwilliams001
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 1h30m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Spray a 9x11-inch baking dish with cooking spray.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels.
- Saute onion and bell pepper in the bacon grease over medium-high heat until soft, about 5 minutes. Add baked beans, apple pie filling, pulled pork, barbeque sauce, brown sugar, Worcestershire, mustard, barbeque rub, and cayenne. Pour into the prepared dish.
- Bake in the preheated oven until bubbly and hot, about 1 hour.
Nutrition Facts : Calories 464.2 calories, Carbohydrate 87.7 g, Cholesterol 38.7 mg, Fat 5.7 g, Fiber 9.6 g, Protein 22.4 g, SaturatedFat 1.8 g, Sodium 1776.3 mg, Sugar 34.5 g
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Success Sunday
[email protected]These baked beans are the best! I've made them several times, and they're always a hit.
Philile Mbhele
[email protected]These baked beans were just okay. They weren't bad, but they weren't anything special either.
G Tergel
[email protected]I've never been a big fan of baked beans, but this recipe changed my mind. These beans are so flavorful and delicious!
Shovo 420
[email protected]These baked beans are a staple at our summer cookouts. They're always a hit with my friends and family.
Taimarius McMatthew
[email protected]These beans were a bit too salty for my taste, but overall they were still good.
Dinajpur Top1
[email protected]I've tried many baked bean recipes over the years, but this one is definitely my favorite. The beans are always cooked perfectly, and the sauce is flavorful and delicious.
Shoaib Khosa
[email protected]These baked beans were a disaster. The beans were hard and the sauce was watery.
Sheazd Ali
[email protected]I love this recipe! The beans are always tender and flavorful, and the sauce is rich and delicious. I've made it for my family and friends several times, and it's always a hit.
Zaman Zaman
[email protected]These beans were just okay. They were a bit too sweet for my taste, and the texture was a little mushy.
JoseJuan Vega
[email protected]I've made this recipe several times now, and it's always a hit. I love that it's so versatile - I can add different ingredients to change up the flavor.
Favour Moses (Shugar)
[email protected]These baked beans were a total flop. The beans were hard and the sauce was bland.
Tracey Latendresse
[email protected]I've never been a big fan of baked beans, but this recipe changed my mind. The beans were so tender and flavorful, and the sauce was amazing.
Christanna Coulter
[email protected]These baked beans are always a crowd-pleaser at our summer cookouts. I love that they're so easy to make, and they always turn out perfectly.
silvester2 stallion
[email protected]Meh.
RJ Mcdonald
[email protected]I made a few substitutions to this recipe based on what I had on hand, and it turned out great! I used chicken broth instead of beef broth, and added some chopped bacon and diced bell pepper. My family loved it!
Abdulrehman Anwar786
[email protected]These beans were a bit too sweet for my taste, but overall they were still good.
Pedro Korner
[email protected]I've tried many baked bean recipes over the years, but this one is by far the best. The beans are always tender and flavorful, and the sauce is rich and delicious.
Joy Baker
[email protected]These baked beans were a hit at our last potluck! Everyone loved the smoky, tangy flavor.