BERRY SLAW

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Berry Slaw image

"As a family, we're trying to cut down on the fat in our diets without giving up good taste," says field editor Harriet Stichter of Milford, Indiana. "This crisp cabbage salad, featuring strawberries and cranberries, is a great warm-weather pick-me-up."

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 6 servings.

Number Of Ingredients 8

1/4 cup cider vinegar
1/4 cup unsweetened apple or cranberry juice
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon white pepper
6 cups shredded cabbage
1-1/2 cups sliced fresh strawberries
1/2 cup dried cranberries

Steps:

  • In a large bowl, combine the vinegar, apple juice, sugar, salt and pepper; add cabbage. Toss gently to coat. Cover and refrigerate for at least 8 hours or overnight, stirring occasionally. Just before serving, stir in strawberries and cranberries.

Nutrition Facts : Calories 74 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 212mg sodium, Carbohydrate 17g carbohydrate (0 sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges

Shamica Brantley
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This slaw is a great way to use up fresh berries. It's also a healthy and refreshing side dish.


Ben Cash
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This slaw is delicious! I love the way the berries and cabbage complement each other.


Doreen Angel Nhyira Mould
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I found this slaw to be a bit bland. I would recommend adding more herbs or spices to the dressing.


mouhamed thiam
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This slaw is a bit too sweet for my taste. I would recommend using less sugar in the dressing.


Malik Ali Abdullah
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I was a bit skeptical about this slaw at first, but I'm so glad I tried it! It's so unique and flavorful. I will definitely be making it again.


King Bravo BG
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This slaw is so refreshing and delicious! I love the combination of berries and cabbage. It's a great side dish for any summer gathering.


Joan Codd
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I've made this slaw several times now and it's always a hit. It's a great way to use up fresh berries and it's always a crowd-pleaser.


Rj Shamim
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This slaw is the perfect balance of sweet and tangy. The berries add a nice pop of flavor and the dressing is just the right amount of tangy.


Rhocy Bai
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I love how easy this berry slaw is to make. I always have the ingredients on hand, so it's a great last-minute side dish.


Matthew Nightmare
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This berry slaw was a huge hit at our summer gathering! I made a big batch and it was gone in no time. Everyone loved the sweet and tangy flavors, and the crunch of the cabbage and almonds.