BERRY-PEACH COBBLER WITH SUGARED ALMONDS
Make and share this Berry-Peach Cobbler With Sugared Almonds recipe from Food.com.
Provided by FolkDiva
Categories Dessert
Time 1h15m
Yield 12 , 12 serving(s)
Number Of Ingredients 19
Steps:
- Preheat oven to 350.
- To prepare filling, combine blueberries, blackberries, and peaches in a 13x9 inch baking dish lightly coated with cooking spray. Sprinkle 2/3 cup granulated sugar, 2 1/2 tablespoon cornstarch, juice, and 1/8 teaspoon salt over fruit; toss gently to combine.
- To prepare topping, weigh or lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, 1/4 cup granulated sugar, 2 tablespoons cornstarch, baking powder, and 1/8 teaspoonsalt, stirring well. Cut butter into flour mixture with a pastry blender or two knives until mixture resembles coarse meal. Add half-and-half; gently knead dough just until moistened. Drop dough by spoonfuls evenly over top of filling. Combine almonds, turbinado sugar, and egg wihite; sprinkle over top.
- Bake at 350 for 50 minutes or until topping is browned. Let stand 10 minutes. Serve with ice cream.
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Nansaljaw Buynjargal
[email protected]I would not recommend this cobbler recipe.
Alisher ghumman
[email protected]This cobbler was a disaster! The crust was undercooked and the filling was too runny.
Darren Bussard
[email protected]I thought this cobbler was just okay. It wasn't as good as I was hoping it would be.
Abdullah Joyia
[email protected]The only thing I didn't like about this cobbler was that the crust was a little too thick.
Alinaswe Mukuwa
[email protected]This cobbler is a bit time-consuming to make, but it's worth it.
Ayuba Yakubu
[email protected]I'm not a huge fan of cobbler, but this one was really good.
Shuhraaz K Thapa MagarKhn
[email protected]This cobbler is a great way to use up leftover fruit.
Mehrooo Jogixai
[email protected]I froze some of the cobbler, and it was just as good when I reheated it.
BLACK 444YT
[email protected]This cobbler is a great make-ahead dessert.
Devikala Kulung
[email protected]I've never made a cobbler before, but this recipe was easy to follow.
Md Lalon
[email protected]This cobbler is a great way to end a summer meal.
Lola Jackson
[email protected]I made this cobbler for my friends, and they all raved about it.
DARLENE DAILY
[email protected]This cobbler is perfect for a summer party.
Ki hasi
[email protected]I love that this cobbler is not too sweet.
Eric Kataya
[email protected]This cobbler is a great way to use up summer fruit.
Mehathab MK
[email protected]I wasn't sure about the sugared almonds, but I'm so glad I added them. They really took the cobbler to the next level.
Deeplove Khatri
[email protected]This cobbler was so good! The crust was flaky and the filling was bursting with flavor. I will definitely be making this again.
Shami Turk
[email protected]I've made this cobbler a few times now, and it's always a winner. It's easy to make, and it always turns out delicious.
Kyle Serbus
[email protected]This cobbler was a huge hit with my family! The combination of berries and peaches was perfect, and the sugared almonds added a nice touch of sweetness and crunch.