"BERRY GOOD" FRENCH TOAST BAKE

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Easy does it! You can make this blueberry munch the night before you serve breakfast or brunch.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 40m

Yield 8

Number Of Ingredients 12

1/2 cup Gold Medal™ all-purpose flour
1 1/2 cups milk
1 tablespoon sugar
1/2 teaspoon vanilla
1/4 teaspoon salt
6 eggs
10 slices French bread, 1 inch thick, cut into 1-inch cubes
1 package (3 ounces) cream cheese, cut into 1/2-inch cubes
1 cup fresh or frozen (thawed) blueberries
1/2 cup chopped nuts
Powdered sugar, if desired
Blueberry or maple syrup, if desired

Steps:

  • Generously grease 2 1/2-quart casserole or rectangular baking dish, 13x9x2 inches. Beat flour, milk, sugar, vanilla, salt and eggs in large bowl with hand beater until smooth. Stir in bread cubes until coated.
  • Pour bread mixture into casserole. Top evenly with cream cheese, blueberries and nuts. Cover and refrigerate at least 1 hour but no longer than 24 hours.
  • Heat oven to 400°F. Uncover and bake 20 to 25 minutes or until golden brown. Sprinkle with powdered sugar. Serve with syrup.

Nutrition Facts : Calories 315, Carbohydrate 30 g, Cholesterol 170 mg, Fat 2, Fiber 2 g, Protein 12 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 360 mg

Benard Mobagi
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I've tried many different French toast bake recipes, but this one is by far the best. The flavors are perfectly balanced and the streusel topping is the perfect finishing touch.


Mark Moran Sr.
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This was my first time making French toast bake and it turned out great! I will definitely be making it again.


William Black
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I've been looking for a good French toast bake recipe and this one is perfect. It's easy to make and the results are always delicious.


Desiree Pray
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I'm not a big fan of French toast, but this recipe changed my mind. It was so good!


Mala Das
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I made this for a brunch party and it was a huge success. Everyone raved about how good it was.


Olamilekan Teslim Olayiwola
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This recipe is a keeper! I've made it several times now and it's always a hit.


Selina Addison
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I had some leftover bread that I needed to use up, so I decided to try this recipe. I'm so glad I did! It was quick, easy, and absolutely delicious.


Olah Dinah
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This was a bit too sweet for my taste, but my kids loved it.


Micah Jackson
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I've tried many French toast bakes, but this one is definitely my favorite. The berries add a delicious burst of flavor and the streusel topping is the perfect finishing touch.


King Mgf
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This was a hit at our family brunch. I love the versatility of being able to use any kind of berry.


Junaidjaved Javrd
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Easy peasy! Even my kids could make this one.