BERRY DREAM CAKE
I use cherry gelatin to give a boxed cake mix an eye-appealing marbled effect. It's so festive-looking. Top it with whatever fruit you like! -Margaret McNeil, Germantown, Tennessee
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 15 servings.
Number Of Ingredients 6
Steps:
- Prepare and bake cake mix batter according to package directions, using a greased 13x9-in. baking pan., In a small bowl, add boiling water to gelatin; stir 2 minutes to completely dissolve. Cool cake on a wire rack 3-5 minutes. Using a wooden skewer, pierce holes in top of cake to within 1 in. of edge, twisting skewer gently to make slightly larger holes. Gradually pour gelatin over cake, being careful to fill each hole. Cool 15 minutes. Refrigerate, covered, 30 minutes., In a large bowl, beat cream cheese until fluffy. Fold in whipped topping. Carefully spread over cake. Top with strawberries. Cover and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 306 calories, Fat 16g fat (6g saturated fat), Cholesterol 54mg cholesterol, Sodium 315mg sodium, Carbohydrate 37g carbohydrate (22g sugars, Fiber 1g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
J Walker
[email protected]I'm not sure how I feel about this cake. The combination of berries and cake seems a bit strange to me.
Ibtasam 1
[email protected]This cake looks so delicious! I can't wait to try it.
Rebecca Otieno
[email protected]I've seen this recipe before, but I've never tried it. I'm definitely going to give it a try next time I'm in the mood for a cake.
Angel Standage
[email protected]This is my new favorite cake recipe! It's so simple to make and always a hit with my family and friends.
chalo sms channel
[email protected]I'm not a baker, but this cake was so easy to make. It turned out perfect and everyone loved it.
Zubair Malik 8475
[email protected]This cake is perfect for summer parties. It's light and refreshing, and the berries add a pop of color.
Mbabazi Justine
[email protected]I'm not a big fan of berries, but I thought this cake was delicious. The cake was moist and fluffy and the berries added a nice tartness.
Emily Wanjiku
[email protected]This cake was a bit too sweet for my taste, but my kids loved it.
Dark Gaming Sabbir
[email protected]This cake is so easy to make and always turns out great. I love the combination of the berries and the cake.
Friends Love You
[email protected]I made this cake for my daughter's birthday and she loved it! It was so moist and flavorful.
Rajdip Kumar
[email protected]This cake is a great way to use up leftover berries. It's also a great dessert for potlucks and picnics.
GARAGE LAMARA
[email protected]This cake is so delicious and easy to make. I love that I can use fresh or frozen berries.
jahleeofficial
[email protected]I've made this cake several times now and it always turns out perfectly. It's so easy to make and always a crowd-pleaser.
Rx Sohel Rana Masud
[email protected]This cake was a huge hit at my last party! Everyone loved the sweet and tangy berries and the moist, fluffy cake.