BERRY DELIGHT
A "...luscious fruit-and-gelatin dish," shared by Constance Fennell in the June/July 2008 issue of Country magazine. I did not include refrigeration time. Prepare this the day before you would like to serve it.
Provided by berry271
Categories Gelatin
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine sugar and gelatin in a large saucepan.
- Add 1 cup of the juice and cook and stir over low heat until gelatin is completely dissolved, about 5 minutes.
- Remove from heat and stir in remain juice, and lemon juice.
- Halve strawberries and place in an 8 cup ring mold, coated with cooking spray.
- Add 2 cups of the gelatin and refrigerate until set, but not firm, about 30 minutes.
- Stir blueberries into remaining gelatin and spoon over strawberry layer.
- Refrigerate overnight.
- Unmold onto a serving platter.
Nutrition Facts : Calories 87.3, Fat 0.2, Sodium 4.3, Carbohydrate 20.8, Fiber 1.6, Sugar 18, Protein 2
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Reiwhaine Panganiban
[email protected]This recipe was easy to follow and the results were amazing! The crust was flaky and the berries were perfectly sweet and tart. I would definitely make this again.
Ntokozo Anathi
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The crust was flaky and the fruit filling was delicious. I will definitely be making this again.
Alisha Gilman
[email protected]This was a great recipe! The crust was flaky and the filling was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
ETHEL
[email protected]I made this recipe for my family and they loved it! The crust was flaky and the fruit filling was delicious. I will definitely be making this again.
Victor Lara
[email protected]This was a delicious and easy dessert to make. The crust was flaky and the fruit filling was very flavorful. I would definitely recommend this recipe to anyone looking for a tasty and easy dessert.
Angel stydio
[email protected]This recipe was easy to follow and the results were amazing! The crust was flaky and the berries were perfectly sweet and tart. I would definitely make this again.
ITS 4 YOU
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The crust was flaky and the fruit filling was delicious. I will definitely be making this again.
Kaydin Mills
[email protected]This was a delicious and refreshing dessert. The crust was flaky and the fruit filling was very flavorful. I would definitely recommend this recipe to anyone looking for a tasty and easy dessert.
Nabin Ray
[email protected]This recipe was easy to follow and the results were amazing! The crust was flaky and the berries were perfectly sweet and tart. I would definitely make this again.
Shanika Keiffer
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The crust was flaky and the fruit filling was delicious. I will definitely be making this again.
Hannah Price
[email protected]This was a delicious and easy dessert to make. The crust was flaky and the fruit filling was very flavorful. I would definitely recommend this recipe to anyone looking for a tasty and easy dessert.
Igwe Christian Junior
[email protected]I made this recipe for my friends and they loved it! The crust was flaky and the fruit was perfectly sweet and tart. I will definitely be making this again.
Xhhx Ducj
[email protected]This was a great recipe! The crust was flaky and the filling was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Lincoln Mafa
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time. Overall, it's a good recipe.
William Parker
[email protected]I'm not usually a fan of berry desserts, but this one was surprisingly good. The crust was flaky and the berries were sweet and juicy. I would definitely make this again.
Ashleigh
[email protected]This recipe was easy to follow and the results were amazing! The crust was flaky and the berries were perfectly sweet and tart. I will definitely be making this again.
Angelina Loudenslager
[email protected]I made this recipe for my family and they loved it! The berries were sweet and juicy, and the crust was perfectly crispy. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Khaled Alziwii
[email protected]This dessert was a huge hit at my dinner party! Everyone raved about how delicious and refreshing it was. The combination of berries and whipped cream was perfect, and the crust was flaky and buttery. I will definitely be making this again.