I met my wonderful husband while we were attending the same college here in Minnesota. I never thought I'd be a farmer's wife raising pigs and sheep, but I love country life!
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 6-8 servings.
Number Of Ingredients 8
Steps:
- Place chicken in a greased 13-in. x 9-in. baking dish. Combine remaining ingredients; pour over chicken. Bake, uncovered, at 400° for 40-45 minutes or until juices run clear.
Nutrition Facts :
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ALiyu salisu
[email protected]I was skeptical about this recipe at first, but I'm glad I tried it. The ribs were delicious! The sauce was the perfect combination of sweet and tangy, and the ribs were cooked perfectly. I'll definitely be making these again.
Tanya Turro
[email protected]These ribs were so good! The meat was fall-off-the-bone tender, and the sauce was flavorful and tangy. I will definitely be making these again.
Juyel Miah
[email protected]I've made this recipe several times, and it's always a hit. The ribs are always cooked perfectly, and the sauce is amazing. I highly recommend this recipe.
Ramzan Mirjat
[email protected]These ribs were delicious! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making these again.
Ken Z
[email protected]This recipe is a winner! The ribs were fall-off-the-bone tender, and the sauce was tangy and delicious. I will definitely be making these again.
Acirocan Laura
[email protected]These ribs were amazing! The meat was so tender and juicy, and the sauce was out of this world. I will definitely be making these again.
Carry Minati
[email protected]I was skeptical about this recipe at first, but I'm glad I tried it. The ribs were delicious! The sauce was the perfect combination of sweet and tangy, and the ribs were cooked perfectly. I'll definitely be making these again.
Munna Dewan
[email protected]These ribs were so good! The meat was fall-off-the-bone tender, and the sauce was flavorful and tangy. I will definitely be making these again.
Tom Power
[email protected]I've made this recipe several times, and it's always a hit. The ribs are always cooked perfectly, and the sauce is amazing. I highly recommend this recipe.
nura abdulla
[email protected]These ribs were delicious! The meat was so tender and flavorful, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making these again.
Mulu Gebregziabher
[email protected]This recipe is a winner! The ribs were fall-off-the-bone tender, and the sauce was tangy and delicious. I will definitely be making these again.
Md Riaz khan
[email protected]These ribs were amazing! The meat was so tender and juicy, and the sauce was out of this world. I will definitely be making these again.
Rahad Hossain
[email protected]I was skeptical about this recipe at first, but I'm glad I tried it. The ribs were delicious! The sauce was the perfect combination of sweet and tangy, and the ribs were cooked perfectly. I'll definitely be making these again.
Mr Niloy
[email protected]These ribs were so good! The meat was fall-off-the-bone tender, and the sauce was flavorful and tangy. I will definitely be making these again.
Rhaman Towshif
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The ribs are always cooked perfectly, and the sauce is to die for. I highly recommend this recipe.
Twinamasiko Shanitah
[email protected]This recipe is a keeper! The ribs were so tender and juicy, and the sauce was amazing. I can't wait to make them again.
Drmasood Kumbhar
[email protected]These ribs were delicious! The sauce was so flavorful and the ribs were cooked perfectly. I will definitely be making these again.
stxrrsluv
[email protected]I'm not usually a fan of barbecue sauce, but this recipe changed my mind. The berry jam adds a unique flavor that really complements the ribs. I'll definitely be making this again.
Zeeshan vinjani
[email protected]These Berrylicious BBQ Ribs were a hit at my last cookout! The ribs were fall-off-the-bone tender, and the sauce had the perfect balance of sweet and tangy. I'll definitely be making these again.