Fresh berries are the delicious topper for luscious layers of cake and a filling of fluffy whipped topping and frosting.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 2h10m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Make, bake and cool cake as directed on box for two 8-inch or 9-inch round cake pans.
- In large bowl, mix frosting and whipped topping until well blended. To assemble cake, cut each layer in half horizontally. Place 1 layer half on serving plate; spread with 1 cup of the frosting mixture. Repeat 3 more times. Arrange berries on top of cake.
- In small microwavable bowl, microwave jam uncovered on High about 20 seconds or until warm. Stir in orange juice; mix well with fork. Brush over berries. Store covered in refrigerator.
Nutrition Facts : Calories 410, Carbohydrate 59 g, Cholesterol 0 mg, Fat 3 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 43 g, TransFat 2 1/2 g
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Serious Boy
[email protected]This Berry Cream Torte is definitely on my bucket list of desserts to try.
FIRST BOY
[email protected]I'm not sure if I have all the ingredients for this Berry Cream Torte.
Punita Sah
[email protected]This Berry Cream Torte looks like it would be a lot of work to make.
PISTU bhai
[email protected]I think I'll make this torte for my next dinner party.
Ali huzaifa
[email protected]This Berry Cream Torte is the perfect dessert for a summer party.
Star Abdul
[email protected]I'm allergic to strawberries. Can I use a different type of berry in this recipe?
Eric Ubogu
[email protected]Has anyone tried making this torte with a gluten-free crust?
Md Ghfg
[email protected]I've been looking for a good berry torte recipe. I think I'll try this one.
Keeona Powell
[email protected]This Berry Cream Torte is on my to-bake list. It looks so delicious!
Gachuru Peter
[email protected]I'm not sure about this recipe. It seems like it would be too sweet for my taste.
Jackson A.
[email protected]This torte looks amazing! I can't wait to try it.
Ifyaaintjibben Youaintliving
[email protected]I'm not much of a baker, but this Berry Cream Torte turned out great! It was easy to follow the recipe, and the results were impressive. I'll definitely be making this again.
FNJE VÖÐVA Qalaysiz
[email protected]The Berry Cream Torte was a disaster! The crust was soggy, the filling was runny, and the berries were mushy. I don't know what went wrong.
Sajid Raja
[email protected]This torte was a bit too sweet for my taste, but my kids loved it. I think next time I'll use less sugar in the filling.
Summer Rvans
[email protected]I love this recipe! The Berry Cream Torte is always a hit at parties and gatherings. It's easy to make and always turns out perfect.
Arman Minoo
[email protected]The Berry Cream Torte was a delicious and refreshing treat. The crust was flaky and buttery, the filling was light and creamy, and the berries added a pop of sweetness and tartness. I would definitely make this again.
tony goodwin
[email protected]This Berry Cream Torte was a show-stopping dessert! The combination of sweet berries, creamy filling, and delicate crust was simply divine. My family raved about it, and I can't wait to make it again for special occasions.