BERRY CREAM MUFFINS
These were entered into a taste of home muffin contest by Linda Gilmore. This recipe was in the top 12! Sounds yummy!
Provided by Courtly
Categories Quick Breads
Time 40m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, combine flour, sugar, baking powder, baking soda and salt; add berries and toss gently. Combine eggs, sour cream, oil and vanilla; mix well.
- Stir into dry ingredients just until moistened.
- Fill greased or paper-lined muffin cups two-thirds full. Bake at 400 for 20-25 minutes or until toothpick comes out clean.
Nutrition Facts : Calories 302.4, Fat 13.9, SaturatedFat 3.7, Cholesterol 41, Sodium 207.7, Carbohydrate 41.5, Fiber 1.9, Sugar 24.2, Protein 3.8
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Yoow Hello
[email protected]Easy to make and so good! I'll be making these again and again.
Nasirkhan Ajhi
[email protected]These muffins were delicious! I loved the tartness of the berries and the sweetness of the cream cheese filling. I'll definitely be making these again.
Sajawal Sajawal
[email protected]I'm not sure what I did wrong, but these muffins turned out terrible. They were dry, crumbly, and flavorless.
Lucia Martins
[email protected]Meh.
Samir Raiszada
[email protected]Not bad, but not great either. The muffins were a bit dry and the cream cheese filling was too sweet for my taste.
Kev Moore
[email protected]These muffins were a huge hit with my family and friends. They're moist, flavorful, and the cream cheese filling is the perfect touch. I'll definitely be making these again soon.
Raj Muhit
[email protected]So easy to make and they taste delicious! I'll definitely be making these again.
Litonalli Sordar
[email protected]These muffins were amazing! I loved the combination of flavors and textures. The cream cheese filling was the perfect addition.
Brittany Rudolph
[email protected]I've tried this recipe a few times and I've never been able to get it right. The muffins always turn out dry and crumbly.
Julian Darmanin
[email protected]Meh.
Caledon Prince
[email protected]These muffins were a disappointment. They were dry and bland. I won't be making them again.
Ooo
[email protected]I've made these muffins several times now and they're always a favorite. They're so moist and flavorful, and the cream cheese filling is the perfect touch.
Jabulani Yolwa
[email protected]Easy to make and so good! I'll be making these again and again.
Rosarina Cagas
[email protected]Delicious! The muffins were moist and flavorful. I added some chocolate chips and they were even better.
Kristiyan Lambiev
[email protected]These muffins were a hit! The flavor is amazing and the texture was perfect. I will definitely be making these again.