BERRY COMPOTE WITH CRISPY WON TON STRIPS AND VANILLA ICE CREAM
Categories Salad Liqueur Wine Berry Dessert Blackberry Raspberry Strawberry Spring Summer Gourmet Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 12
Steps:
- Make compote:
- Combine berries in a large bowl. Heat wine, crème de cassis, and sugar in a small heavy saucepan, stirring, until sugar is dissolved, then pour over berries. Toss gently and let stand 10 minutes.
- Fry won ton strips while compote is standing:
- Heat 1/2 inch oil in a heavy skillet over moderate heat until a won ton strip sizzles when added. Fry strips in 2 or 3 batches, stirring gently with a slotted spoon, until golden, about 30 seconds. Drain on paper towels.
- Top compote with ice cream, then won ton strips.
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Sidrah Alamoodi
[email protected]I'm not a big fan of berries, but I think I might like this recipe. The wonton strips and vanilla ice cream sound like they would be a good combination.
Maraljin Otgonbayr
[email protected]This recipe seems like it would be a lot of work, but it looks so good that I'm tempted to try it anyway.
Gene Croserneely
[email protected]I'm not sure how I feel about the combination of berries and wonton strips, but I'm willing to try it.
Bhattarai Bibek
[email protected]This recipe looks absolutely delicious! I'm definitely going to try it out this weekend.
Gifty Ampadu
[email protected]I'm always looking for new and creative dessert recipes, and this one definitely fits the bill! I can't wait to try it out.
Wasi Kiani
[email protected]This was my first time making berry compote, and it turned out great! I was worried it would be too difficult, but it was actually really easy.
Ashiraf Agaba
[email protected]This recipe is a great starting point, but I think it could be improved with a few tweaks. For example, I would add a bit of lemon zest to the compote for brightness.
Frahan Khan
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Alla'n K Kerr
[email protected]The wonton strips were a bit too hard. I think I'll try frying them for a shorter amount of time next time.
mthokozisi khulu
[email protected]This was a bit too sweet for my taste. I think I'll try using less sugar next time.
Note 4
[email protected]I followed the recipe exactly and the compote turned out runny. Not sure what I did wrong.
Elizabeth Jergens
[email protected]This recipe is a keeper! It's so easy to make and always turns out perfectly. I love the combination of berries, wonton strips, and vanilla ice cream. It's the perfect dessert for any occasion.
PerFeCt_ FanTaSy
[email protected]I'm not a big fan of berries, but I loved this recipe! The compote was sweet and tangy, and the wonton strips added a nice crunch. The vanilla ice cream was the perfect finishing touch.
Vedaneesookhun Vedaneesookhun
[email protected]This was so easy to make and turned out so delicious! I used a mix of berries that I had on hand, and it was perfect. The wonton strips were a great touch, and they added a nice crunch to the dish.
Hana Saadeldin
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the unique combination of flavors and textures. The wonton strips were especially popular, as they added a nice crispy element to the dish.
Shem is Here
[email protected]This berry compote with crispy wonton strips and vanilla ice cream was an absolute delight! The combination of sweet and tart berries, crunchy wonton strips, and creamy vanilla ice cream was truly heavenly. I highly recommend this recipe to anyone lo