BERRY BROWN BETTY
The abundance of raspberries give this classic American dessert its bright red hue.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 55m
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. In a medium bowl, mix all but 1/4 cup berries with lemon juice, and set aside to macerate. Brush four 6-ounce ramekins with 1 tablespoon butter; coat inside of each with granulated sugar, and set aside.
- In a small bowl, combine breadcrumbs with remaining 4 tablespoons butter, and set aside. Sprinkle the brown sugar, flour, and nutmeg over raspberries, and gently toss to combine. Divide one-third of breadcrumbs evenly among ramekins. Top with half the berries, and then with another third of breadcrumbs. Repeat with remaining berries and breadcrumbs. Gently press down on layers.
- Bake until the crumbs are golden and berry juices are bubbling, about 20 minutes. Remove from oven, and let cool 5 minutes.
- Invert ramekins onto serving plates. Remove ramekins, and top each dessert with whipped cream; garnish with reserved berries.
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William Adams
w.a32@gmail.comI would not make this berry brown betty again. It was a disappointment.
Ahmed afrika
a-a82@gmail.comThis berry brown betty was so bland. I had to add a lot of sugar and spices to make it taste good.
London Baker
baker_l11@aol.comI'm not sure what went wrong, but my berry brown betty turned out really soupy.
Farzana sheikh
s.f@yahoo.comThis berry brown betty was a total disaster. It didn't turn out anything like the picture.
Farzana Fahiza
fahiza11@gmail.comI wouldn't recommend this berry brown betty recipe. It was a waste of time and ingredients.
prasanna kumara
kumara-prasanna@yahoo.comThis berry brown betty was okay, but I've definitely had better.
Arif Mahmud
arifmahmud30@gmail.comI found this berry brown betty to be a bit dry. I think I would add more butter or milk next time.
Darlene Folce
d.f@yahoo.comThis berry brown betty was a little too sweet for my taste, but it was still good.
Tiktok Pk
p-tiktok@yahoo.comI made this berry brown betty for my friends and they all raved about it. It's definitely a keeper!
MD Fojol
fojolm@yahoo.comThis is the best berry brown betty recipe I've ever tried. The berries and bread are so flavorful and the crumble topping is to die for.
Charles Morrow
mc87@gmail.comThis was my first time making berry brown betty and it turned out great! I followed the recipe exactly and it was perfect.
Hina Muazzam
h_muazzam@gmail.comI've made this berry brown betty several times now and it's always a winner. It's the perfect dessert for any occasion.
wishwa de alwis
d-wishwa35@hotmail.comThis was so easy to make and turned out so delicious! I used a mix of berries that I had on hand and it was perfect. The crumble topping was the perfect finishing touch.
Carol SongBird
carol_s@hotmail.comI made this berry brown betty for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Peeral Laghari
peeral_laghari44@gmail.comThis berry brown betty was a hit with my family! The combination of berries and bread was perfect, and the crumble topping added a nice crunch. I will definitely be making this again.