Turn the flavor upside-down and use berries instead of pineapple in a classic dessert.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 9
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In 9-inch square pan or 10-inch ovenproof skillet, heat butter in oven about 2 minutes or until melted. Sprinkle 1/2 cup sugar evenly over melted butter. Spoon berries evenly over sugar mixture.
- In medium bowl, beat remaining ingredients with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl frequently. Pour batter over berries.
- Bake about 50 minutes or until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan or skillet; turn plate and pan or skillet over. Leave pan over cake about 1 minute so sugar mixture can drizzle over cake; remove pan or skillet. Serve warm. Store cake loosely covered.
Nutrition Facts : Calories 300, Carbohydrate 54 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 2 g, Protein 4 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 39 g, TransFat 0 g
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Ashton Gaming
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Hafiz Zain Ul Abedin
[email protected]This cake was delicious! I used a mix of blueberries and raspberries, and the flavor was incredible. The cake was also very moist and fluffy. I will definitely be making this cake again.
Daniel Sarantidis
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The cake was moist and fluffy, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Ayush. Das
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Bernadette Woodall
[email protected]This cake was delicious! I used a mix of blueberries and raspberries, and the flavor was incredible. The cake was also very moist and fluffy. I will definitely be making this cake again.
Hiruna Magar
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The cake was moist and fluffy, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Brooke Francis
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Maggie Thacha
[email protected]This cake was delicious! I used a mix of blueberries and raspberries, and the flavor was incredible. The cake was also very moist and fluffy. I will definitely be making this cake again.
Setsofia Senahe
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The cake was moist and fluffy, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Jide Morsehud
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Shahid Rahim
[email protected]This cake was delicious! I used a mix of blueberries and raspberries, and the flavor was incredible. The cake was also very moist and fluffy. I will definitely be making this cake again.
EMON GAMING
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The cake was moist and fluffy, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Nadeem Akram
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Stephen Chibuzo Okoli
[email protected]This cake was delicious! I used a mix of blueberries, raspberries, and blackberries, and the flavor was incredible. The cake was also very moist and fluffy. I will definitely be making this cake again.
Nwafor praise
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The cake was moist and flavorful, and the berries added a nice tartness. I would definitely recommend this cake to anyone looking for a delicious and easy dessert.
Nahid Siddik
[email protected]This cake was a hit with my family! It was easy to make and the flavor was amazing. The berries were perfectly tart and the cake was moist and fluffy. I will definitely be making this cake again.