BERRY BARBECUED PORK ROAST
Moist and tender, this elegant pork roast topped with a thick ruby-red cranberry barbecue sauce is sure to please dinner guests! Doris Heath of Franklin, North Carolina sent the recipe.
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Sprinkle roast with salt and pepper. Place with fat side up on a rack in a shallow roasting pan. Bake, uncovered, at 350° for 45 minutes., Meanwhile, in a saucepan, combine the cranberries, sugar, orange juice and barbecue sauce. Bring to a boil. Reduce heat to medium-low; cook and stir for 10-12 minutes or until cranberries pop and sauce is thickened. , Brush some of the sauce over roast. Bake 15-20 minutes longer or until a thermometer reads 145°, brushing often with sauce. Let stand for 10 minutes before slicing. Serve with remaining sauce.
Nutrition Facts : Calories 262 calories, Fat 8g fat (3g saturated fat), Cholesterol 67mg cholesterol, Sodium 190mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
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Shajalal Shajalal
shajalal_shajalal96@yahoo.comThis recipe is delicious! I made it for my family and they loved it. The pork was tender and juicy, and the sauce was perfect. I will definitely be making this again.
evangeline ego
eego29@gmail.comI've tried this recipe twice now and both times the pork has been overcooked. I'm not sure what I'm doing wrong.
Aneliswa Mtolo
mtolo.a@gmail.comThis recipe is a fail. The pork was dry and the sauce was too tangy.
akhlaque ahmad
a_a98@gmail.comI followed the recipe exactly and the pork was tough and the sauce was bland. I'm not sure what went wrong.
Nakyiah Myles
m-n5@yahoo.comThis recipe was easy to follow and the pork turned out great. The sauce was a bit too sweet for my taste, but I was able to adjust it to my liking. Overall, a good recipe that I will definitely make again.
Bryan Bravoria
b.bravoria@yahoo.comThe pork was a bit dry, but the sauce was delicious. I think I'll try cooking it in a Dutch oven next time.
anttor shakil
as8@gmail.comThis recipe is a keeper! The pork was fall-apart tender and the sauce was incredible. I will definitely be making this again and again.
US Fighter
f_u11@hotmail.comI've made this recipe several times and it always turns out great. The pork is always juicy and the sauce is delicious. I love that I can make it in my slow cooker, so it's a great meal for busy weeknights.
Emmanuel Wilson
ew67@hotmail.co.ukThis pork roast was amazing! The meat was so tender and flavorful, and the sauce was the perfect combination of sweet and tangy.
Omnia Ahmed
omnia-ahmed65@gmail.comI made this recipe for a potluck and it was a total success! Everyone loved the pork and the sauce. I highly recommend this recipe.
Ntombela Amos
ntombela@hotmail.comThis recipe was a huge hit with my family! The pork was tender and juicy, and the berry barbecue sauce was tangy and sweet. I will definitely be making this again.