BERRY APPLE PIE

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Our active family is full of big eaters. So I'm happy for our raspberry patch, our apple orchard and pie recipes like this one. You can substitute frozen berries for fresh.-Heidi Jo Keranen, Bruno, MN

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield 8 servings.

Number Of Ingredients 6

1 cup sugar
3 tablespoons quick-cooking tapioca
3 cups coarsely chopped peeled tart apples
3 cups fresh or frozen raspberries
Pastry for double-crust pie (9 inches)
2 tablespoons butter

Steps:

  • In a large bowl, combine sugar and tapioca. Add apples and raspberries; toss to coat. Let stand for 15 minutes. Meanwhile, line a 9-in. pie plate with bottom crust; trim pastry even with edge., Spoon filling into crust; dot with butter. Roll out remaining pastry to fit top of pie; place over filling. Trim, seal and flute edges. Cut slits in pastry. , Bake at 375° for 45-55 minutes or until crust is golden brown and apples are tender. Cool on a wire rack.

Nutrition Facts : Calories 419 calories, Fat 17g fat (8g saturated fat), Cholesterol 18mg cholesterol, Sodium 220mg sodium, Carbohydrate 65g carbohydrate (33g sugars, Fiber 4g fiber), Protein 3g protein.

Amy J
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I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.


Bobbie Doswell
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This pie is a classic for a reason. It's simple but delicious.


Naresh Pariyar
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I love this pie! It's so easy to make and it's always a crowd-pleaser.


enrique martin
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This pie is so good! The crust is flaky and the filling is sweet and tart.


Tambula Ben
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I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.


Eric King0
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This pie is a classic for a reason. It's simple but delicious.


Sikandar Qadar
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I love this pie! It's so easy to make and it's always a crowd-pleaser.


Assim Jizawy
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This pie is so good! The crust is flaky and the filling is sweet and tart.


Suhayba Lasta
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I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.


Lamidi Joseph
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This pie is a classic for a reason. It's simple but delicious.


Md. Tarek
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I love this pie! It's so easy to make and it's always a crowd-pleaser.


Aaron Cofie
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This pie was delicious! The crust was perfect and the filling was flavorful.


Hamd Wasim
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I've made this pie several times and it's always a hit. The crust is flaky and the filling is sweet and tart.


Della Cassin
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This pie is so easy to make and it always turns out perfect. I love that I can use fresh or frozen berries and apples.


Md Palash Satbaria
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I made this pie for a potluck and it was a huge success! Everyone loved it.


Kamaljit Singh
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This pie was a huge hit with my family! The berries and apples were the perfect combination, and the crust was flaky and delicious. I will definitely be making this pie again.


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