BERMUDA JOHNNY BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bermuda Johnny Bread image

My family recipe for johnny bread. Delicious! This tastes great cut open and spread with butter. Cheese is a tasty addition too.

Provided by byZula

Categories     Breads

Time 40m

Yield 8-10 serving(s)

Number Of Ingredients 7

3 cups flour
3 tablespoons baking powder
1 teaspoon salt
1 cup sugar
1 cup milk
1 egg
1/2 cup margarine or 1/2 cup shortening

Steps:

  • Mix all the dry ingredients together.
  • Cut the margarine or shortening into the dry ingredients until the mixture is crumbly.
  • Add the milk and egg and stir until well combined.
  • Shape pieces of dough into 5-6 inch circles.
  • They should be about 1/2 an inch thick.
  • You then fry them in oil that comes atleast halfway up the side of the johnny bread.
  • It should be a low to medium flame; too high and the outside will burn and the inside will still be doughy.
  • They're done when they're golden brown on both sides.
  • Depending on their thickness, it could take anywhere from 3-5 minutes per side.
  • Drain on paper towels when done.
  • Enjoy!

SAID N S
[email protected]

This bread is a must-try for any Johnny bread lover.


MinerHeartsLPs
[email protected]

I'm so impressed with this recipe. It's so easy to follow and the results are amazing.


lorenzo Chairez
[email protected]

This bread is a work of art. It's so beautiful and delicious.


Katende Innocent
[email protected]

I'm so glad I tried this recipe. It's the best thing I've made in a long time.


Damoni Ferrell
[email protected]

This bread is so good, I could eat it all day long.


Abdullah 145
[email protected]

I'm so happy I found this recipe. It's going to be my go-to Johnny bread recipe from now on.


MauAtty Pelaelo
[email protected]

I love the flavor of this bread. It's so unique and delicious.


Bismarck Baah
[email protected]

This bread is perfect for any occasion. I've served it for breakfast, lunch, and dinner, and it's always a hit.


Oluwatobi Joseph
[email protected]

I'm so glad I tried this recipe. It's the best Johnny bread I've ever had.


Peter Ndhlovu
[email protected]

Wow! This bread is amazing! I can't believe how easy it was to make.


safyanansari Safyanansari
[email protected]

This recipe is a keeper! I've made it several times now and it's always a hit. Thanks for sharing!


Gayle parves
[email protected]

I'm always looking for new bread recipes to try, and this one definitely didn't disappoint. The bread was delicious and I'll definitely be making it again.


Taimhe
[email protected]

I'm not a big fan of Johnny bread, but this recipe changed my mind. This bread is so light and fluffy, I could eat it every day.


Akua Afriyie Anastasia adu
[email protected]

This is the best Johnny bread recipe I've ever tried. It's so easy to make and it always turns out perfect.


Lakshan Gunasrna
[email protected]

I love that this recipe doesn't require any special ingredients. I was able to make it with things I already had in my pantry.


Oluwasayo Samuel
[email protected]

This bread is so versatile. I've used it for sandwiches, toast, and even bread pudding. It's always delicious.


Stef Oct
[email protected]

I made this recipe for a potluck and it was a huge hit! Everyone loved the bread and asked for the recipe.


Rpj Loknath
[email protected]

I'm from Bermuda and I can say that this recipe is authentic. The bread tastes just like the Johnny bread I grew up eating.


Sseka Molly
[email protected]

I was pleasantly surprised by how easy this recipe was to follow. Even as a novice baker, I was able to make this bread without any problems.


Margaret Mbah
[email protected]

This Johnny bread recipe is fantastic! The result is a soft, fluffy loaf of bread with a flavorful crust. It's great for breakfast, lunch, or dinner.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »