BERMUDA CHICKEN (CARIBBEAN)
Make and share this Bermuda Chicken (Caribbean) recipe from Food.com.
Provided by lazy gourmet
Categories Chicken Breast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place chicken breasts between two sheets of wax paper and pound lightly with a mallet or other heavy flat object to flatten to 1/4 inch thick.
- Heat 1 teaspoons oil in a heavy nonstick skillet over medium low heat. Saute‚ shallot 1-2 minutes or until softened. Transfer shallot to a bowl and set aside.
- Stir next 4 ingredients and salt and pepper to taste into bowl with shallot. Add 1/2 teaspoons oil and egg yolk and lightly toss.
- Heat remaining oil in same skillet over medium high heat. Saute‚ chicken 3 minutes per side. Turn on broiler. Place chicken breasts on an ovenproof platter. Press a portion of crumb mixture onto one side of each chicken breast until breadcrumb mixture is 1/4 inch thick. Place chicken on broiler pan, crumb side up, and broil 1 minute or until golden. Serve crumb side up.
Nutrition Facts : Calories 376.4, Fat 16.9, SaturatedFat 3.8, Cholesterol 129.5, Sodium 271.4, Carbohydrate 20.6, Fiber 1.3, Sugar 1.7, Protein 33.6
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Anene Kamsiyochi
[email protected]I'm always on the lookout for new and exciting chicken recipes. This one definitely fits the bill!
Trasi Armstrong
[email protected]The flavors in this dish sound incredible. I can't wait to give it a try.
Anonymous_106
[email protected]I'm bookmarking this recipe for my next dinner party.
Zenawi Legese
[email protected]This recipe is a must-try for any fan of Caribbean cuisine.
Eileen Lentz
[email protected]Wow, this looks amazing! I'm definitely going to add it to my list of recipes to try.
Usman Gawuna
[email protected]I'm always looking for new recipes to try and this one definitely caught my eye. I can't wait to try it out.
Rai shambhu
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
loudeisha sills
[email protected]I love the spices in this dish. It's so flavorful and unique.
gacha wolf
[email protected]Absolutely delicious! I served it with rice and beans and it was a perfect meal.
Kirshna Kala kunwar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the whole family loves it.
Bajugma Emmanuel
[email protected]I'm not a big fan of chicken but this dish changed my mind. It's so flavorful and juicy. I will definitely be making it again.
Gab Gab
[email protected]This recipe is so easy to follow and the results are amazing. I got so many compliments on my dish when I served it at a potluck.
Cheryl French
[email protected]I made this dish last night and it was a huge success! My husband and kids loved it. I will definitely be making it again.
tom karwan
[email protected]I'm always looking for new chicken recipes and this one definitely doesn't disappoint. It's a great way to change up your usual chicken dinner routine.
Usmanlove Usmanlove
[email protected]This dish is the perfect balance of sweet and savory. The chicken is cooked to perfection and I love the crispy skin.
Humble Advice
[email protected]This is one of my go-to recipes when I'm looking for something easy and delicious to make. I usually serve it with rice and vegetables.
Sk Mahfuz sk
[email protected]I've made this recipe a few times now and it's always a hit with my family and friends. I love the combination of spices and the chicken always comes out so tender and flavorful.
Robi Fahmi
[email protected]Followed the recipe and it came out great! I did make a couple of adjustments though. I used 1/2 cup brown sugar instead of 1 cup because I prefer my food a little less sweet. I used 1/4 cup of Bermuda rum instead of 1/2 cup because I didn't want the
Only me !
[email protected]THIS IS A MUST-TRY RECIPE! It's so full of flavor and truly unique. I highly recommend it to anyone looking for a new and exciting dish.