BENNIGAN'S HOT BACON DRESSING
A nice change from the everyday salad dressing!
Provided by Valarie Pitts
Categories Dressings
Time 25m
Number Of Ingredients 8
Steps:
- 1. Place the bacon grease in a saucepan over medium−high heat. Add the onions and saute until the onions start to blacken. While the onions are carmelizing, in a mixing bowl place the water, honey, pepper sauce, and red wine vinegar. Using a wire whisk, mix the ingredients well.
- 2. Add the cornstarch and whisk well. After the onions have carmelized, add the Dijon mustard to the onions and stir together with a rubber spatula. Add the water, vinegar, pepper sauce honey and cornstarch to the mustard and onions and mix. Continue stirring until mix thickens and comes to a boil. Remove from heat and store in refigerator until needed. To reheat use a double boiler.
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Driton Pacolli
[email protected]I love the smoky flavor of the bacon in this dressing. It's the perfect addition to any salad.
Anas Jadoon
[email protected]This dressing is a staple in my kitchen. I use it on everything from salads to grilled chicken.
dylan W
[email protected]This is the best hot bacon dressing I've ever had. I highly recommend it.
Belinda
[email protected]I've made this dressing several times and it always turns out perfectly. I love the way it coats the salad greens.
Esubalew Yohannes
[email protected]This dressing is definitely not worth the effort. There are much better recipes out there.
Ray Saint
[email protected]I'm not sure what went wrong, but my dressing turned out lumpy. I had to blend it until it was smooth.
Tiffany Osteen
[email protected]This dressing was a bit too thick for my taste. I thinned it out with some milk.
Essam Alvine
[email protected]I found this dressing to be a bit too bland. I added some extra spices to give it more flavor.
raptor
[email protected]This dressing is a bit too spicy for me, but I know there are people who would love it.
Albert Deme
[email protected]I'm not a big fan of creamy dressings, but this one is an exception. It's light and airy and has a great flavor.
soso mohd
[email protected]This dressing is so versatile. I've used it on salads, grilled chicken, and fish. It's always a hit.
Kathy Lawlor
[email protected]I love the combination of flavors in this dressing. It's creamy, tangy, and has a little bit of a kick.
Asad Orakzai147
[email protected]This is my new go-to dressing for salads. It's so easy to make and it tastes delicious.
ivanna Chamoun
[email protected]I'm not a huge fan of bacon, but I really enjoyed this dressing. It's not too heavy and the bacon flavor is subtle.
Abir Hossain
[email protected]I made this dressing for my husband's birthday party and it was a huge success. Everyone loved it and asked for the recipe.
Haroon umar
[email protected]This is the perfect dressing for any salad. It's creamy, tangy, and has just the right amount of heat. I will definitely be making this again.
Officer Woos
[email protected]This dressing is amazing! I made it for a potluck and it was gone in minutes. Everyone loved it.
Natural beauty Technical
[email protected]I've tried many hot bacon dressing recipes over the years, but this one is by far the best. It's so easy to make and always turns out perfectly. I love that it has a little bit of a kick, but it's not too spicy.
Jorge Juma
[email protected]This hot bacon dressing was a huge hit at our last family gathering! It's creamy, tangy, and just the right amount of spicy. I served it over a simple salad, but it would also be great on grilled chicken or fish.