BEN & JERRY'S RASPBERRY ICE CREAM RECIPE - (4.1/5)
Provided by MJH
Number Of Ingredients 6
Steps:
- Toss the raspberries, ¾ cup sugar, and the lemon juice together in a bowl. Cover and refrigerate for 2 hours, stirring every 30 minutes. Whisk the eggs in a mixing bowl until light and fluffy, 1-2 minutes. Whisk in the remaining ¾ cup sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. Pour in the heavy cream and milk and whisk to blend. Drain the juice from the raspberries into the cream mixture and blend. Mash the raspberries until pureed and stir them into the cream mixture. Transfer the mixture to an ice cream maker and freeze following the manufacturer's instructions. Makes 1 quart. Note: If you prefer a chunkier raspberry ice cream, return the raspberries to the refrigerator after pouring off the juice. After the ice cream stiffens, about 2 minutes before it is done, add the whole raspberries
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
mohammed ikrima
[email protected]I'm so glad I found this recipe. This ice cream is so easy to make and it's so delicious. I'll definitely be making it again.
Isaac Kidane
[email protected]This ice cream is a bit pricey, but it's worth it. It's so delicious and creamy.
husain Ahmed
[email protected]I made this ice cream for my kids and they loved it! They said it was the best ice cream they've ever had.
Grace Tembo
[email protected]This ice cream is perfect for a hot summer day. It's so refreshing and delicious.
kamran lilla official
[email protected]I'm not a big fan of raspberry ice cream, but this recipe changed my mind. It's so creamy and flavorful, and the raspberry flavor is just right.
Abishek Bk
[email protected]This ice cream is so easy to make, and it's so delicious! I love that I can make it with ingredients that I already have on hand.
Chantelle Indigo King
[email protected]I had some trouble getting the ice cream to churn, but I eventually got it to work. The ice cream was delicious, but it was a lot of work.
Juan Carlos Morales
[email protected]The ice cream was a little too icy for my taste, but the flavor was great.
Evelyn Sinclair
[email protected]I followed the recipe exactly and my ice cream turned out perfect. I highly recommend this recipe!
Nadia Combrinck
[email protected]This is the best raspberry ice cream I've ever had. It's so smooth and flavorful.
Richmond Amoah
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved it, and I got so many compliments.
Md raju Khan
[email protected]This ice cream is amazing! It's so creamy and delicious, and the raspberry flavor is perfect. I love that it's not too sweet, and the texture is just right.