BELL PEPPER-ZUCCHINI FAJITAS
Make and share this Bell Pepper-Zucchini Fajitas recipe from Food.com.
Provided by Barb G.
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat tortillas as package directs.
- Meanwhile heat oil in a large non-stick skillet over medium-high heat.
- Add peppers, zucchini and onions; saute 5 to 6 minutes until crisp-tender and slightly browned.
- Season with salt.
- MIX Salsa with sour cream.
- Top tortillas equally with vegetables, then salsa mixture, and roll up.
- Or just let everyone make their own.
- Enjoy.
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Marshall Garber
[email protected]I thought these fajitas were just okay. The chicken was a bit dry and the vegetables were a bit bland.
sena dikici
[email protected]These fajitas were delicious! The chicken was tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this recipe again.
Rob Montgomery
[email protected]I loved these fajitas! The chicken was tender and flavorful, and the vegetables were perfectly cooked. I will definitely be making this recipe again.
Ariana August
[email protected]These fajitas were easy to make and turned out great! I will definitely be making them again.
Kaely Whittington
[email protected]I followed the recipe exactly and the fajitas were perfect! I will definitely be making this recipe again.
JTLP_12_YT
[email protected]I loved these fajitas! The chicken was tender and flavorful, and the vegetables were perfectly cooked. I will definitely be making this recipe again.
kalz musa
[email protected]These fajitas were a bit too spicy for me, but they were still good. I would make them again, but I would use less chili powder next time.
Josephine Chizunza
[email protected]I thought these fajitas were just okay. The chicken was a bit dry and the vegetables were a bit bland.
Abdulmajid Abdurrahman
[email protected]The fajitas were good, but I would have liked more seasoning on the chicken and vegetables.
Glenda Majuru
[email protected]These fajitas were delicious! The chicken was tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this recipe again.
Tina Bartley
[email protected]I followed the recipe exactly and the fajitas were perfect! I will definitely be making this recipe again.
QUEEN GOLDIES (QueenGoldie's)
[email protected]These fajitas were easy to make and turned out great! I will definitely be making them again.
Bilawal Dogar
[email protected]I loved these fajitas! The chicken was tender and flavorful, and the vegetables were perfectly cooked. I will definitely be making this recipe again.
Precious Akutsa
[email protected]The fajitas were good, but the chicken was a bit dry. I think I would cook it for less time next time.
Hamad MohammedAhmed
[email protected]These fajitas were a bit bland for my taste. I would have liked more seasoning on the chicken and vegetables.
Momin Asadkhan
[email protected]I followed the recipe exactly and the fajitas were perfect! The chicken was tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this recipe again.
Femme Co
[email protected]These fajitas were easy to make and so delicious! I used shrimp instead of chicken and it turned out great. I will definitely be making this recipe again.
Md Ibraheem
[email protected]I'm not a big fan of zucchini, but these fajitas were delicious! The zucchini was cooked perfectly and didn't have that bitter taste that I usually get. I'll definitely be making this recipe again.
Victoria london
[email protected]These fajitas were a hit! The bell peppers and zucchini were perfectly tender and flavorful, and the chicken was juicy and well-seasoned. I will definitely be making this recipe again.