BELL PEPPER, KIDNEY BEANS, AND MUSHROOMS
This super easy side-dish is wonderful with any type of grilled or pan-fried steak. Good as left-overs, too. No idea about it's origin, it's been a family recipe for 40 years.
Provided by Candace Moore
Categories Peppers
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a 12" pan, saute garlic in oil for 1 minute.
- Add mushrooms and saute until golden brown.
- Remove mushrooms from pan, add bell pepper and saute until cooked but still firm.
- Combine mushrooms, salt, and kidney beans with bell pepper in pan.
- Bring mixture to a boil, simmer briefly, then serve.
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Md Rubel Ahamed
[email protected]This was a delicious and easy recipe to make. I loved the combination of bell peppers, kidney beans, and mushrooms. The sauce was also very flavorful. I would definitely recommend this recipe to others.
Aastha Kc
[email protected]I've made this recipe several times and it's always a hit. The bell peppers and mushrooms are always roasted to perfection, and the kidney beans add a nice protein boost. I love serving it over rice or quinoa.
moses onoja
[email protected]This recipe is a great way to get your kids to eat their vegetables. The bell peppers and mushrooms are roasted until they're sweet and flavorful, and the kidney beans add a fun pop of color. My kids love it!
Kristian Smith
[email protected]I love this recipe because it's so versatile. I've made it with different types of beans, vegetables, and even different sauces. It's always delicious and a great way to use up leftovers.
Talha Rahman
[email protected]This was a great recipe for a weeknight meal. It was easy to make and didn't require a lot of ingredients. The bell peppers and mushrooms were roasted to perfection, and the kidney beans added a nice protein boost. I served it with a side of rice and
Raees Ahmad
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the combination of bell peppers, kidney beans, and mushrooms. The sauce was also very flavorful. I would definitely recommend this recipe for a party or gathering.
Shzadi Jaan
[email protected]This dish was a bit too spicy for my taste, but I think that's because I added too much chili powder. Other than that, it was a delicious and healthy meal. I would recommend using a light hand with the spices if you're not sure how spicy you like you
Just karina
[email protected]I'm not usually a fan of bell peppers, but this recipe changed my mind. The roasting process brought out their sweetness, and the combination of kidney beans and mushrooms was perfect. I'll definitely be making this again!
Andrew tyokaa
[email protected]This recipe is a great way to get your daily dose of vegetables. The bell peppers, kidney beans, and mushrooms are all packed with nutrients, and the sauce is made with healthy ingredients as well. I felt good about serving this to my family.
ETHANGAMING_YT
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The bell peppers and mushrooms were roasted to perfection, and the kidney beans added a nice touch of heartiness. The sauce was also very flavorful. I would definitely recommend this recipe!
Tossha Westover
[email protected]This was a quick and easy weeknight meal that was also really tasty. The bell peppers and mushrooms were perfectly cooked, and the kidney beans added a nice protein boost. I served it with a side of roasted potatoes and it was a perfect meal.
Tanyaradzwa Mafigu
[email protected]Tried this recipe last night and it was a huge success! The combination of bell peppers, kidney beans, and mushrooms was delicious, and the sauce was perfect. I served it over rice and it was a hit with the whole family. Will definitely be making thi
Nur mohammad Islam
[email protected]This dish was a great way to use up some leftover bell peppers and kidney beans. It was easy to make and had lots of flavor. I especially liked the addition of the mushrooms, which gave it a nice umami flavor. Definitely recommend!
Luca Bruwer
[email protected]Absolutely loved this recipe! The bell peppers, kidney beans, and mushrooms came together perfectly, and the sauce was rich and flavorful. I added a bit of extra chili powder for a spicy kick, and it was a hit with my family. Will definitely be makin