BELGIAN WAFFLES
Steps:
- Preheat a waffle iron. In a large bowl, stir together the dry ingredients. Make a well in the center and add the buttermilk, milk, eggs, and melted butter. Mix together just until combined (DON'T OVERMIX THE BATTER!). The batter should look slightly lumpy.
- Spray the waffle iron with the nonstick vegetable spray. Pour 1/2 cup of the batter or the amount recommended by the waffle-iron maker onto the waffle iron; bake as directed by the manufacturer.
- Dust finished waffles with confectioners' sugar and top with fresh berries, Whipped Cream, or ice cream, if desired. Serve hot off the griddle.
- In a chilled bowl, whip the cream until slightly thickened, about 2 minutes. Add the sugar and maraschino. Whip to soft, fluffy peaks, about 2 minutes.
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Akib K
[email protected]I would not recommend this recipe.
Rosana Kc
[email protected]These waffles were a bit dry, but they were still edible.
Haroon Tori
[email protected]I followed the recipe exactly, but my waffles didn't turn out as good as the ones in the picture.
Scarlett Jackson
[email protected]These waffles were a bit too sweet for my taste, but they were still good.
Shahzaib Choduary
[email protected]I'm not a huge fan of waffles, but these were really good. The flavor was amazing, and the texture was perfect.
Gary Kieran
[email protected]These waffles are delicious! I love the way the pearl sugar caramelizes on top.
ciara ciara
[email protected]I've tried many waffle recipes, but this one is by far the best. The waffles are light and fluffy, with a perfect crispy exterior.
Chris Cleveland
[email protected]These waffles are so easy to make, and they're always a crowd-pleaser.
Ziko Mighty
[email protected]I made these waffles for breakfast this morning, and they were a big hit with my kids. They loved the fluffy texture and the sweet flavor.
Mwaka Emmanuel Tekko
[email protected]These waffles are the best! I love the crispy texture and the sweet flavor.
Hakim Khan
[email protected]The recipe was easy to follow, and the waffles turned out perfectly. I'll definitely be making these again!
Rohan Sarki
[email protected]I've made these waffles several times now, and they're always a hit with my family and friends.
Wayne Kasanshi
[email protected]These waffles were absolutely delicious! They were light and fluffy on the inside, and crispy on the outside. The flavor was perfect, with a hint of sweetness and a touch of salt.