BELGIAN CHOCOLATE LACE WAFERS
Make and share this Belgian Chocolate Lace Wafers recipe from Food.com.
Provided by Mommy Diva
Categories Dessert
Time 40m
Yield 30 cookies
Number Of Ingredients 6
Steps:
- Stir together flour and nuts. In a 1-quart saucepan, stir together next 3 ingredients. Stirring constantly, bring to boil over medium heat. Remove. Stir in flour mixture until well blended.
- Drop by slightly rounded teaspoonfuls in oval shape 3" apart onto foil-lined cookie sheet. Spread evenly with rubber spatula to 1/2" by 1 1/2" oval.
- Bake at 350°F 4-5 minutes or until golden brown. Cool completely on foil on rack. Peel foil from cookies.
- Place cookies, 1 at a time, top side down on cookie sheet. Return to oven 1 to 2 minutes or until soft.
- Roll into cylinder shape starting on long side. Cool on rack.
- Spread 1 end of each cookie with melted chocolate. Allow chocolate to set or eat it as-is.
- May be stored in tightly covered container up to 1 week.
Nutrition Facts : Calories 59.1, Fat 3.8, SaturatedFat 1.7, Cholesterol 4.1, Sodium 24.1, Carbohydrate 6.5, Fiber 0.6, Sugar 2.6, Protein 1
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Fredi Xhaferaj
[email protected]These wafers look like the perfect treat to serve at a party. They're sure to be a hit with everyone.
Aamir Sunil
[email protected]I'm allergic to chocolate. But I'm sure these wafers would be just as good made with white chocolate.
Zeldria Bowman
[email protected]I'm not a big fan of chocolate. But these wafers look so pretty that I might have to make an exception.
BA HET
[email protected]These wafers look like they would be really time-consuming to make. But I'm sure they're worth it.
Nadim Sany
[email protected]I'm not sure how I feel about the combination of chocolate and lace. But I'm willing to give it a try.
Joyce njeri
[email protected]I'm always looking for new chocolate recipes. These wafers sound like a great addition to my collection.
Meshack Dawo
[email protected]These wafers look so delicious! I can't wait to try them.
Tarus Cristi
[email protected]Overall, I thought these wafers were just okay. They're not bad, but I wouldn't go out of my way to make them again.
Olima Islam
[email protected]I had trouble getting the wafers to spread out evenly. They ended up being a bit thick and chewy.
Obasohan Prosper
[email protected]These wafers are a bit too sweet for my taste. I would recommend using less sugar next time.
CUONGCMS PHAN
[email protected]I love the versatility of these wafers. You can serve them plain, with fruit, or even ice cream.
Aftab Dawood
[email protected]These wafers are perfect for a party or potluck. They're easy to make ahead of time and can be stored at room temperature.
Sheikhupura SqUaD
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these wafers. They're not too sweet and have a nice balance of flavors.
Dipesh Limbu
[email protected]These wafers are so easy to make! I was able to whip up a batch in just a few minutes.
Abdirahim Omar
[email protected]I love the delicate and crispy texture of these wafers. They're also very flavorful, with a rich chocolate taste.
Ruby Naz
[email protected]These chocolate lace wafers are a delicious and easy treat! They're perfect for a quick snack or dessert.