Provided by Food Network
Categories side-dish
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Using a steamer basket over medium boiling salted water, lightly steam the carrots and beets until tender and cooked through, about 12 minutes for the carrots and 1520 minutes for the beets. Remove carrots and beets and let sit at room temperature until cooled. Peel beets and cut into bitesize slices. Cut carrots on the diagonal.
- Mix vegetables in a large bowl along with the cucumber.
- Combine the dressing ingredients in a small bowl. Pour the dressing over the vegetables and toss to coat. Chill the salad until ready to serve.
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[email protected]I'm not a huge fan of beets, but I loved this recipe. The lime vinaigrette really helped to balance out the earthy flavor of the beets.
FOI SAL
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've served it at several parties and it's always been a hit.
Ronakali Alijan
[email protected]I love the way the lime vinaigrette brightens up the flavor of the beets. This is a great recipe for a summer cookout.
Delyar Khani
[email protected]This is a great recipe for a light and healthy lunch or dinner. I've made it several times and it's always a hit.
Junior Miranda
[email protected]I love the combination of flavors in this dish. The beets and carrots are roasted to perfection and the lime vinaigrette is the perfect finishing touch.
Saed Sweity
[email protected]The recipe was easy to follow, but the final result was a bit bland. I think it needed more seasoning.
Donic 1221
[email protected]I thought the lime vinaigrette was a little too sour for my taste, so I added a little honey to balance it out.
Katie Vickery
[email protected]This dish was easy to make and very tasty! I served it as a side dish for grilled chicken.
Damilola Joel
[email protected]This is a great recipe for a healthy and delicious side dish. I've made it several times and it's always a hit.
Angela Hoskins
[email protected]I'm not a fan of beets, but I loved this recipe. The lime vinaigrette really brightens up the flavor of the beets.
FF FUNYY
[email protected]This dish is perfect for a summer cookout. It's light, refreshing, and packed with flavor.
Angel Matthews
[email protected]I never thought I'd like beets, but this recipe changed my mind. The lime vinaigrette is the perfect complement to the earthy sweetness of the beets.
Philip Oliseh
[email protected]I love roasted beets. To add a refreshing twist, I marinated them in the lime vinaigrette before roasting them. It was delicious!
yasmin swaibu
[email protected]My family loves citrus flavors, so I was really excited to try this dish. I'm happy I did! It was a hit. This recipe is easy to follow and the result is a refreshing, flavorful salad.