Make and share this Beetroot and Cumin Dip recipe from Food.com.
Provided by JustJanS
Categories Vegetable
Time 1h15m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Preheat your oven to 200c.
- Scrub the beetroot well, dry then wrap in aluminum foil.
- Roast for about 1 hour or until tender.
- Peel the beetroot (the skin should slip off easily) and place in a food processor along with all the other ingredients bar the oil.
- Process to a fine mix.
- With the motor running, add the oil slowly until the mixture forms a thick puree.
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easinarafat remon
[email protected]This dip is a great way to add some color to your plate. It's also a healthy and delicious snack.
Narayankahar38 Kahar
[email protected]I can't wait to try this dip with different vegetables. I think it would be great with carrots, celery, or even zucchini.
Fasal Jutt
[email protected]This dip is a perfect party appetizer. It's easy to make and everyone loves it.
Nun Hi
[email protected]I'm so happy I found this recipe. It's a healthy and delicious way to enjoy beets.
Smith Elizabeth
[email protected]This dip is a great way to get your kids to eat their vegetables.
Qazzaq Qazzaq
[email protected]This is the best beetroot dip I've ever had. I'll definitely be making it again.
mursalinkhanmur28 mursalinkhanmur28
[email protected]I followed the recipe exactly, but my dip didn't turn out as well as the picture. I'm not sure what I did wrong.
Naveed Kaka
[email protected]The dip was too runny for my liking. I'll try adding less yogurt next time.
M Obaidur Rahman
[email protected]I found the dip to be a bit bland. I added some salt and pepper, and it was much better.
Shoel Rana
[email protected]This dip is a bit too spicy for my taste. I'll have to cut back on the cumin next time.
Sandra Rueda
[email protected]I'm going to try making this dip with roasted beets next time. I think it will be even more flavorful.
jp taylor
[email protected]I added a bit of chopped cilantro to my dip. It gave it a nice fresh flavor.
Monica Samaroo
[email protected]This dip is a great way to use up leftover beets.
mahendra chaudhary
[email protected]I'm always looking for new and healthy recipes. This dip is definitely a keeper.
Tuhin Bhuiyan
[email protected]I served this dip with pita chips and vegetables. It was a big hit at my party!
Asad Hasan
[email protected]This dip is so easy to make. I had it ready in just a few minutes.
SAWON CHOWDHURY
[email protected]I'm not a big fan of beets, but I really enjoyed this dip. The cumin and yogurt help to balance out the earthy flavor of the beets.
Mubashir Pathan
[email protected]This dip is the perfect balance of sweet and savory. I can't stop eating it!
Shahzad Chandio
[email protected]I love the vibrant color of this dip! It's so eye-catching.
AverageOnePieceWatcher
[email protected]This beetroot and cumin dip is a delicious and healthy appetizer or snack. It's easy to make and can be tailored to your own taste preferences.