BEET, TOMATO, AND STRAWBERRY SALAD
Steps:
- Whisk the vinegar, mustard, salt, and pepper in a large bowl. Continue whisking while adding the oil in a slow, steady stream, until the vinaigrette is smooth. Add the strawberries, tomatoes, and beets. Gently toss with your hands until everything is evenly coated. Serve immediately.
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Waleed Khan
w_k5@hotmail.comThis salad is a great way to use up leftover beets and strawberries. It's also a great make-ahead dish.
Aaron Twilley
aaron.t82@gmail.comI made this salad for my family and they all loved it. Even my picky kids ate it up!
Bipin Kc
bk48@yahoo.comI followed the recipe exactly and the salad turned out great. I highly recommend it.
Latravon Buffette
l.b61@gmail.comThis salad is a bit time-consuming to make, but it's worth the effort. It's so delicious!
david gentle
dgentle@gmail.comI'm not usually a fan of beets, but I loved them in this salad. They were roasted perfectly.
Dayanna Martinez
d@yahoo.comThis salad is so refreshing and healthy. I feel great about eating it.
bakar beckham
bakarb@hotmail.comI love the combination of sweet and savory in this salad. The beets and strawberries are a perfect match.
Ronnie Richley
r.richley45@hotmail.frThis is one of my favorite summer salads. It's so easy to make and always a crowd-pleaser.
Benice Ewi
e@hotmail.comI made this salad for a picnic and it was perfect. It's light and refreshing, and the colors are so vibrant.
Malcolm Malcolm
malcolm.m83@gmail.comThis salad was a huge hit at my last potluck! Everyone loved the unique combination of flavors.