BEET GREENS WITH BEETS
When making this dish from your garden or store bought greens, chooose only the young leaves and discard the older, tougher leaves. I like a shake or two of hot pepper flakes.
Provided by Diana Adcock
Categories Vegetable
Time 18m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a large pot bring lightly salted water to boil.
- Add the greens and cook to just limp-about 3 minutes.
- Drain well and chop.
- Melt the butter in a skillet, add the garlic, ginger, and greens and saute 1-2 minutes.
- Stir in the chopped beets, lemon juice, and salt and pepper to taste.
- Heat through, about 2 minutes and turn into a serving bowl.
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Cold
[email protected]This recipe is a great example of how simple ingredients can come together to create a delicious meal.
Lana Naqqasha
[email protected]I've made this dish several times and it's always a hit.
Janet Townsend
[email protected]This dish is a great way to get kids to eat their vegetables.
Pk gamer sk saim Bhai
[email protected]I'm not a big fan of beets, but I really enjoyed this dish.
Ankit Bashyal
[email protected]This recipe is a great way to use up leftover beets.
than Z W
[email protected]I love the pop of color that the beet greens add to this dish.
Sk Aliraj
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make.
She collection
[email protected]I'm always looking for new ways to cook beets and this recipe is a keeper.
Dipon Deb
[email protected]This recipe is a great way to get your daily dose of vegetables.
F.ì.r.ê Gaming Boy
[email protected]I'm not sure what I did wrong, but my dish turned out really bitter. Maybe I used too many beet greens.
Seth Hodgson
[email protected]I added a little bit of garlic and ginger to the recipe and it was even better.
Sehrish Sehrish
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
Khalil Mcclain
[email protected]I made this dish for a potluck and it was a hit! Everyone loved it.
Rustin Shirley
[email protected]This is a great recipe for using up beet greens. I usually just compost them, but now I have a new way to enjoy them.
Shama Aman
[email protected]I've never been a big fan of beets, but this recipe changed my mind. The greens were especially tasty.
Mimoibrahim
[email protected]This dish was absolutely delicious! The beets and greens were perfectly cooked and the flavors were amazing. I will definitely be making this again.