BEET AND SARDINE SALAD
Categories Salad Fish Appetizer No-Cook Quick & Easy Beet Sour Cream Dill Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 6
Steps:
- Stir together sour cream, horseradish, dill, and salt to taste. Cut beets into 1/2-inch cubes and toss with oil and salt to taste. Serve sardines on top of beets with sour cream mixture.
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Mpho Mankimane
[email protected]I'll definitely be making this salad again.
Faith Barasa
[email protected]This salad is perfect for a summer picnic.
S M SALMAN RAHMAN
[email protected]I'm not a fan of sardines, but I loved this salad.
Arfin Ahmed Akash
[email protected]This salad is a great way to use up leftover beets.
Mandy Chagala
[email protected]Yum!
mim khatun
[email protected]This is my new favorite salad! It's so easy to make and it's always a hit with my family and friends.
Zainab Isah bala
[email protected]I was disappointed with this salad. The beets were undercooked and the sardines were too salty. The dressing was also bland.
Juan Ulises De La Cruz
[email protected]This salad was a bit too vinegary for my taste, but otherwise it was very good. I think I would use less vinegar next time.
kopila limbu
[email protected]I love this salad! It's so refreshing and flavorful. The beets and sardines are a great combination, and the dressing is light and tangy. I highly recommend this recipe.
shen kats
[email protected]This salad was easy to make and very tasty. The beets and sardines were a great combination and the dressing was a perfect complement. I would recommend this recipe to anyone looking for a healthy and delicious salad.
Usma Usma
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not a huge fan of sardines, but they were delicious in this dish. The beets were also cooked perfectly and the dressing was light and flavorful. I'll definitely be making this again.
Luyima Hajarah
[email protected]This salad was a real treat! The combination of sweet beets, salty sardines, and tangy dressing was perfect. I followed the recipe exactly and it turned out beautifully. I will definitely be making this again.