BEET AND AVOCADO SALAD
Categories Vegetable Appetizer No-Cook Quick & Easy
Yield Makes four servings.
Number Of Ingredients 7
Steps:
- In a bowl mix shallots, oil, vinegar and two tablespoons of herbs if using. Add salt and pepper to taste. Boil beets until cooked. Peel skin off with potato peeler. Cut ends off and slice. Cut avocado in half. Remove pit. Cut into thin slices. Assemble by placing a beet slice first, then covering it with a layer of avocado, and placing another beet slice on top. You can do several layers. Drizzle vinagrette and garnish with herb chiffonade.
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saara angolobhk
[email protected]This salad is the perfect balance of sweet and savory. The dressing is amazing and really brings out the flavor of the beets.
Claire Rodrigo
[email protected]This salad is a great way to add some color to your plate. It's also a healthy and delicious way to get your daily dose of vegetables.
Awa Dampha
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of sweet beets and creamy avocado.
Jaareon Winfield
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover beets and it's always delicious.
Mark Barry
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids loved the sweet beets and creamy avocado.
The Marketimg Team
[email protected]I'm not a huge fan of beets, but I loved this salad. The dressing is amazing and really brings out the flavor of the beets.
AkA Akita
[email protected]This salad is perfect for a picnic or potluck. It's easy to transport and everyone will love it.
Avishek PATEL
[email protected]This salad is a great make-ahead meal. You can make it the night before and it will still be delicious the next day.
Inge De lange
[email protected]I love the addition of avocado to this salad. It adds a creamy richness that perfectly complements the sweetness of the beets.
Hirushika Ma
[email protected]This salad is a great way to use up leftover beets. I always have a few beets in my fridge, and this is a great way to use them up.
Harbans Singh
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's unique, delicious, and healthy.
David WAnjala
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Mish Zafar
[email protected]I love the vibrant colors of this salad. It's so visually appealing.
Adejumo Joshua
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with nutrients and antioxidants.
Lerato Mpele
[email protected]I made this salad for a potluck and it was a huge hit. Everyone loved the unique combination of flavors.
Steve Persaud
[email protected]This salad was so refreshing and flavorful. The dressing was the perfect balance of sweet and tangy. I highly recommend it!
Henry Coronado
[email protected]I've never been a big fan of beets, but this salad changed my mind. The combination of flavors and textures was amazing. I'll definitely be making this again.
Shadayah Watch
[email protected]I love how easy this salad was to make. I was able to whip it up in no time, and it was a huge hit with my family. The kids loved the sweet beets and creamy avocado.
MD RANA Hssan
[email protected]This beet and avocado salad was a colorful and delicious addition to my lunch. The sweetness of the beets paired perfectly with the creamy avocado and tangy dressing. I will definitely be making this again!