BEER SALMON
From SEMI-HOMEMADE COOKING with Sandra Lee.
Provided by Vicki Butts (lazyme)
Categories Fish
Time 20m
Number Of Ingredients 6
Steps:
- 1. Preheat grill to medium-high heat.
- 2. Using aluminum foil, create an oblong cooking tray (approximately 13 inches by 8 inches by 2 inches) to be placed directly on grill.
- 3. Place salmon fillet in center of tray.
- 4. Season first with garlic salt, sprinkle with brown sugar, and then cover with pieces of butter.
- 5. Top with sliced red onions.
- 6. Pour beer of choice into tray to just below the highest point of the fillet.
- 7. Cover tray with aluminum foil to envelope fish completely.
- 8. Place tray on grill, cover with lid, and grill for approximately 8 minutes or until just cooked through.
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Shain Miah
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the beer adds a delicious flavor.
Marhaba Auto Glass fix
[email protected]This recipe is a great way to cook salmon for a crowd. It's easy to scale up and the salmon always comes out moist and flavorful.
Chaudhary Munawar
[email protected]I love this recipe! It's so easy to make and the salmon always comes out perfect.
Rhonda Scates
[email protected]This recipe is a great way to add some flavor to your salmon. The beer adds a nice hoppiness that really complements the fish.
Alexis Roblez
[email protected]I've never cooked salmon before, but this recipe made it easy. The salmon turned out great and I'll definitely be making it again.
Jesse Branum
[email protected]This recipe is a great way to cook salmon. The beer adds a nice flavor and the salmon is cooked perfectly.
Status Typist
[email protected]I made this recipe for a dinner party and everyone loved it. The salmon was cooked perfectly and the beer added a delicious flavor.
Sabrina Knutson
[email protected]5 stars! This recipe is a winner.
Agaba
[email protected]This recipe is easy to follow and the results are amazing!
Percy Myrick
[email protected]The salmon was moist and flavorful, and the beer added a subtle hoppiness that really complemented the fish.
Dj Rony sopner Rajkomar
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
MD.Zihadul Islam
[email protected]This beer salmon recipe is a keeper! The salmon was cooked perfectly and the beer added a delicious flavor.