BEER RAMEN
I found this one on the web but I don't remember where. This is no place for watery lager. It calls for a beer or ale with a full robust flavor. I usually use a Brown or Red Ale from ICE HARBOR BREWERY, my favorite local Micro brewery. Fat Tire Ale from The New Belgium Brewery is another good choice. Most Ramen recipes are particularly handy for RV cooking, ie, minimum use of gas, not much heat buildup in the kitchen, and the pantry doesn't weigh much.
Provided by Pierre Dance
Categories Low Protein
Time 20m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Heat Oil in a medium sauce pan over medium heat.
- Add broken Noodles.
- Stir fry'til golden brown.
- Add Soup and Beer.
- Cover, bring to a slow boil.
- Reduce heat, simmer 6 minutes.
- Uncover, simmer to thicken 4 minutes longer.
- Serve, with a baguette for sauce control.
- A raw vegetable platter drizzled with Key Lime Juice and a cold Ale is a natural with this.
- ADDENDUM: The last time I did this one I had some leftover grilled Andoulle sausages which I had frozen. I nuked 2 of them to thaw them and add them to the soup. Both of us were suitably impressed.
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Notyourblaze
[email protected]This recipe was easy to follow and the results were amazing! The broth was flavorful and the noodles were cooked perfectly. I will definitely be making this again.
Tinkabell Rice
[email protected]I made this last night and it was delicious! The broth was so rich and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.
Selina Addison
[email protected]This recipe is amazing! I've made it several times now and it's always a hit. The broth is so flavorful and the noodles are cooked perfectly. I highly recommend this recipe!
Max Shake
[email protected]This was a great recipe! The broth was flavorful and the noodles were cooked perfectly. I will definitely be making this again.
ahsan qasim maka
[email protected]I made this last night and it was so good! The broth was flavorful and the noodles were cooked perfectly. I will definitely be making this again.
Mdalauddin Khan
[email protected]This recipe is a keeper! The broth is so flavorful and the noodles are cooked perfectly. I will definitely be making this again and again.
Allahyar Raja
[email protected]This was a great recipe! The broth was flavorful and the noodles were cooked perfectly. I will definitely be making this again.
Sonali Akhter minha
[email protected]I've made this recipe several times now and it's always a hit. The broth is so flavorful and the noodles are cooked perfectly. I highly recommend this recipe!
Jason Bourne
[email protected]This recipe was easy to follow and the results were amazing! The broth was flavorful and the noodles were cooked perfectly. I will definitely be making this again.
Coreen Lummis
[email protected]I made this last night and it was delicious! The broth was so rich and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.
David Rai
[email protected]This recipe is amazing! I've made it several times now and it's always a hit. The broth is so flavorful and the noodles are cooked perfectly. I love adding a little bit of Sriracha to mine for a little extra spice.