BEER-ONION-JALAPENO CHEESE BREAD
A delicious and hearty bread that is great for eating with butter or making a sandwich.
Provided by Nate Thee
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h45m
Yield 8
Number Of Ingredients 10
Steps:
- Heat beer and butter together in a saucepan over low heat until butter is melted and temperature reaches 115 to 120 degrees F (45 to 50 degrees C).
- Stir pepper jack cheese, Asiago cheese, onions, and jalapeno peppers together in a bowl.
- Place beer and butter mixture into bread machine pan, add sugar, salt, and flour, respectively. Create a small well about 2-inches deep in the flour and add yeast; push flour over yeast to cover. Add about half the cheese mixture.
- Select Basic or White Bread cycle and start machine.
- After the cycle has been running for 30 minutes add remaining cheese mixture. Continue processing in bread machine. Remove loaf from machine and place on a wire rack until cool, about 20 minutes.
Nutrition Facts : Calories 143.6 calories, Carbohydrate 4.1 g, Cholesterol 31.7 mg, Fat 10.1 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 6 g, Sodium 706.6 mg, Sugar 1.9 g
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Subu Khan
k_s29@gmail.comThis is the best beer bread recipe I've ever tried. It's so easy to make and always turns out perfect.
Dola Rani
rani.dola@gmail.comThis bread is so good! I can't stop eating it. It's the perfect comfort food.
Ramy Elmasry
ramy_elmasry@gmail.comI love the combination of beer, onions, jalapenos, and cheese in this bread. It's a perfect balance of flavors.
Nelly Natta
n@hotmail.co.ukThis bread is a great way to use up leftover beer. It's also a great recipe for beginner bakers.
Richard Rogers
r.r39@yahoo.comI've made this bread several times and it's always a hit. It's so easy to make and the results are always delicious.
Samshun Nahar
nahar_samshun99@gmail.comThis bread is perfect for a party or potluck. It's easy to make and always a crowd-pleaser.
mohammed jiemi
mj50@hotmail.co.ukI made this bread with a few substitutions. I used light beer instead of regular beer, and I added some chopped bacon. It turned out great!
Alunamida Lulu
alulu12@yahoo.comThis recipe is so easy to follow. I'm not a very experienced baker, but I was able to make this bread without any problems.
Taseer Mashal
mashal-t68@hotmail.comI made this bread for my family and they loved it. It's a great recipe for a quick and easy meal.
Precious Richard
pr@gmail.comThis bread is amazing! I've never had beer bread before, but I'll definitely be making it again.
Kiran Thapa
kthapa26@yahoo.comI love this recipe! The beer bread is so moist and flavorful.
Nooraddin Ak
nooraddin.a@gmail.comThis recipe is a keeper! It's so easy and the bread is always delicious.
Sah Bimlesh
bimlesh.sah@gmail.comI made this bread for a potluck and it was a huge success. Everyone loved it!
Kerys Grace
g_kerys14@yahoo.comThis bread is delicious! The beer gives it a slightly sweet flavor and the onions and jalapenos add a nice kick.
bennett sullivan
s63@hotmail.frI've made this recipe several times and it always turns out perfectly. It's a great way to use up leftover beer.
Kathryn Harris
h_k38@gmail.comThis beer bread was a hit at my last party! It's so easy to make and always disappears quickly.