BEER NUT COOKIES
Also good with honey-roasted and salted nuts.
Provided by Kevin Ryan
Categories Desserts Cookies Drop Cookie Recipes
Yield 27
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Cream the shortening and the sugar until light. Add the eggs (room temperature) and the vanilla and mix well. Combine the flour, salt, and baking soda. Add this to the creamed mixture. Stir in the nuts.
- Drop about 2 teaspoons per each cookies onto greased cookie sheets. Bake for about 11 minutes, or until firm. Cool for about 3 minutes on the sheet and then remove to cool.
Nutrition Facts : Calories 200.2 calories, Carbohydrate 20.8 g, Cholesterol 13.8 mg, Fat 12 g, Fiber 0.8 g, Protein 3.4 g, SaturatedFat 2.9 g, Sodium 75.1 mg, Sugar 12.3 g
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Skeny Male
[email protected]These are my new favorite cookies! They're so soft and chewy, with the perfect amount of sweetness.
Grace Opeyemi
[email protected]These cookies are so easy to make and they taste great. I'll definitely be making them again.
Caela Crawford
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them.
Isiaq Rashidat
[email protected]These cookies are delicious! I love the combination of beer nuts and chocolate chips. They're also very easy to make.
ricky Kipyego
[email protected]I've tried a lot of beer nut cookie recipes, but this one is by far the best. The cookies are soft and chewy, with a great flavor.
oshun lovetarot
[email protected]These cookies are a great way to use up leftover beer nuts. They're also a great snack to take on the go.
Princepark IBM
[email protected]These cookies are so good! They're soft and chewy, with the perfect amount of sweetness. I love the combination of beer nuts and chocolate chips.
Jody
[email protected]I was looking for a new cookie recipe to try and I'm so glad I found this one. These cookies are delicious and they were a big hit with my family.
Edward Baajo
[email protected]These cookies are a great way to satisfy your sweet tooth without feeling too guilty. They're made with whole wheat flour and oats, so they're a bit healthier than your average cookie.
Natalie Carr
[email protected]I've made these cookies several times and they always turn out perfect. They're a favorite of my family and friends.
Mr Abdullah
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover beer nuts.
Tahasinaindo Tahasinaindo
[email protected]I love the combination of flavors in these cookies. The beer nuts add a nice crunch and saltiness, while the chocolate chips provide a sweet contrast. They're perfect for snacking or serving at parties.
Tokka Tokka
[email protected]These cookies were a hit at my holiday party! They're so easy to make and taste delicious. I'll definitely be making them again.