BEER-MARINATED GRILLED SKIRT STEAK
Make and share this Beer-Marinated Grilled Skirt Steak recipe from Food.com.
Provided by ElizabethKnicely
Categories Oranges
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a wide, shallow glass baking dish, scatter half of the orange slices, half of the onion slices and half of the garlic pieces on the bottom of the dish. Sprinkle the steak all over with salt and pepper and put in the dish on top of the orange and onion slices. Scatter the remaining orance, onion and garlic over the steak and pour in the beer and soy sauce. Cover with plastic wrap and marinate for 1 hour at room temperature or up to overnight in the refrigerator.
- Prepare a barbeque on medium-high heat or prepare a broiler. Remove themeat from the marinade and discard the marinade. Grill the steak to desired doneness, about 4 minutes per side for medium rare. Serve as desired.
- NOTES:.
- Grilled skirt steak sliced into strips is a great filling for tacos. Top with shredded cheese and beans, or use your favorite taco fillings.
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Lina Francisco
[email protected]This was absolutely delicious! I will definitely be making this again.
Haroon Jani
[email protected]This recipe is a great way to use up leftover beer. The marinade was easy to make and the steak turned out tender and flavorful. I served it with grilled vegetables and it was a delicious meal.
genet
[email protected]I'm always looking for new ways to cook steak, and this recipe didn't disappoint. The marinade was flavorful and the steak cooked evenly. I'll definitely be making this again.
Alisa Tufail
[email protected]This recipe was easy to follow and the steak turned out great. I liked that the marinade didn't require any special ingredients, and it only took a few minutes to prepare.
Mbah Golda
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of beer, but I'm glad I did. The marinade didn't overpower the steak, and it added a subtle flavor that was really nice.
Ede Peter
[email protected]This recipe is a keeper! I love the combination of flavors in the marinade, and the steak always comes out perfectly cooked. I've even started using the marinade on other cuts of steak, and it's always delicious.
Oratile Phuluwa
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The steak is always tender and flavorful, and the marinade is the perfect balance of sweet and savory.
sanan Shah
[email protected]This was my first time making skirt steak and it turned out great! The marinade was easy to make and the steak cooked quickly and evenly. I served it with chimichurri sauce and it was a delicious meal.
Anu Ghale
[email protected]I'm not a big fan of grilled steak, but this recipe changed my mind. The marinade made the steak so tender and juicy, and the grill marks were perfect. I'll definitely be making this again.
Muhhamad Ali raza
[email protected]This recipe is a great way to use up leftover beer. The marinade was easy to make and the steak turned out tender and flavorful. I served it with grilled vegetables and it was a delicious meal.
Monir Hussen
[email protected]I'm always looking for new ways to cook steak, and this recipe didn't disappoint. The marinade was flavorful and the steak cooked evenly. I'll definitely be making this again.
Arslan Safi
[email protected]This recipe was easy to follow and the steak turned out great. I liked that the marinade didn't require any special ingredients, and it only took a few minutes to prepare.
Yaasmin Maxamuud
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of beer, but I'm glad I did. The marinade didn't overpower the steak, and it added a subtle flavor that was really nice.
pubj Hunter
[email protected]This recipe is a keeper! I love the combination of flavors in the marinade, and the steak always comes out perfectly cooked. I've even started using the marinade on other cuts of steak, and it's always delicious.
Awais Atif
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The steak is always tender and flavorful, and the marinade is the perfect balance of sweet and savory.
Eromosele Ojieyan
[email protected]This was my first time grilling skirt steak, and it turned out great! The marinade was easy to make and the steak cooked quickly and evenly. I served it with chimichurri sauce and it was a delicious meal.
Obwona Robert
[email protected]I'm not a big fan of steak, but this recipe changed my mind. The marinade made the steak so juicy and flavorful, and the grill marks were perfect. I'll definitely be making this again.
yvonne ashmon
[email protected]This recipe was a huge hit at my last BBQ! The steak was so tender and flavorful, and the marinade added a delicious depth of flavor. I will definitely be making this again.