BEER-MARINATED GRILLED SKIRT STEAK
Make and share this Beer-Marinated Grilled Skirt Steak recipe from Food.com.
Provided by ElizabethKnicely
Categories Oranges
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a wide, shallow glass baking dish, scatter half of the orange slices, half of the onion slices and half of the garlic pieces on the bottom of the dish. Sprinkle the steak all over with salt and pepper and put in the dish on top of the orange and onion slices. Scatter the remaining orance, onion and garlic over the steak and pour in the beer and soy sauce. Cover with plastic wrap and marinate for 1 hour at room temperature or up to overnight in the refrigerator.
- Prepare a barbeque on medium-high heat or prepare a broiler. Remove themeat from the marinade and discard the marinade. Grill the steak to desired doneness, about 4 minutes per side for medium rare. Serve as desired.
- NOTES:.
- Grilled skirt steak sliced into strips is a great filling for tacos. Top with shredded cheese and beans, or use your favorite taco fillings.
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Lina Francisco
franciscol@gmail.comThis was absolutely delicious! I will definitely be making this again.
Haroon Jani
j@gmail.comThis recipe is a great way to use up leftover beer. The marinade was easy to make and the steak turned out tender and flavorful. I served it with grilled vegetables and it was a delicious meal.
genet
genet23@hotmail.frI'm always looking for new ways to cook steak, and this recipe didn't disappoint. The marinade was flavorful and the steak cooked evenly. I'll definitely be making this again.
Alisa Tufail
t-a@yahoo.comThis recipe was easy to follow and the steak turned out great. I liked that the marinade didn't require any special ingredients, and it only took a few minutes to prepare.
Mbah Golda
goldam@gmail.comI was a little hesitant to try this recipe because I'm not a big fan of beer, but I'm glad I did. The marinade didn't overpower the steak, and it added a subtle flavor that was really nice.
Ede Peter
e@yahoo.comThis recipe is a keeper! I love the combination of flavors in the marinade, and the steak always comes out perfectly cooked. I've even started using the marinade on other cuts of steak, and it's always delicious.
Oratile Phuluwa
phuluwa-oratile@yahoo.comI've made this recipe several times now and it's always a crowd-pleaser. The steak is always tender and flavorful, and the marinade is the perfect balance of sweet and savory.
sanan Shah
shahs@hotmail.comThis was my first time making skirt steak and it turned out great! The marinade was easy to make and the steak cooked quickly and evenly. I served it with chimichurri sauce and it was a delicious meal.
Anu Ghale
anu@hotmail.comI'm not a big fan of grilled steak, but this recipe changed my mind. The marinade made the steak so tender and juicy, and the grill marks were perfect. I'll definitely be making this again.
Muhhamad Ali raza
a_muhhamad@yahoo.comThis recipe is a great way to use up leftover beer. The marinade was easy to make and the steak turned out tender and flavorful. I served it with grilled vegetables and it was a delicious meal.
Monir Hussen
hussen-monir@gmail.comI'm always looking for new ways to cook steak, and this recipe didn't disappoint. The marinade was flavorful and the steak cooked evenly. I'll definitely be making this again.
Arslan Safi
arslan_safi25@aol.comThis recipe was easy to follow and the steak turned out great. I liked that the marinade didn't require any special ingredients, and it only took a few minutes to prepare.
Yaasmin Maxamuud
y8@aol.comI was a little hesitant to try this recipe because I'm not a big fan of beer, but I'm glad I did. The marinade didn't overpower the steak, and it added a subtle flavor that was really nice.
pubj Hunter
hunter19@hotmail.comThis recipe is a keeper! I love the combination of flavors in the marinade, and the steak always comes out perfectly cooked. I've even started using the marinade on other cuts of steak, and it's always delicious.
Awais Atif
atif_a67@hotmail.co.ukI've made this recipe several times now and it's always a crowd-pleaser. The steak is always tender and flavorful, and the marinade is the perfect balance of sweet and savory.
Eromosele Ojieyan
ojieyan.eromosele@gmail.comThis was my first time grilling skirt steak, and it turned out great! The marinade was easy to make and the steak cooked quickly and evenly. I served it with chimichurri sauce and it was a delicious meal.
Obwona Robert
obwona-robert@yahoo.comI'm not a big fan of steak, but this recipe changed my mind. The marinade made the steak so juicy and flavorful, and the grill marks were perfect. I'll definitely be making this again.
yvonne ashmon
a_y@yahoo.comThis recipe was a huge hit at my last BBQ! The steak was so tender and flavorful, and the marinade added a delicious depth of flavor. I will definitely be making this again.