BEER HUSH PUPPIES
Make and share this Beer Hush Puppies recipe from Food.com.
Provided by ratherbeswimmin
Categories Breads
Time 40m
Yield 4 dozen
Number Of Ingredients 10
Steps:
- In a mixing bowl, add the first 5 ingredients; stir to combine.
- Add eggs, beer, onion, and jalapeno pepper; stir to combine.
- Drop batter by teaspoonfuls into 1-inch deep hot oil (365°); cook a few at a time, turn once.
- Fry for 1-2 minutes or until hush puppies are golden brown.
- Drain on paper towel lined plates; serve hot.
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Abidulrehman Tahir
[email protected]I would not make these hush puppies again.
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[email protected]These hush puppies were a huge disappointment.
Muskan Iman
[email protected]I've never had hush puppies before, and I'm glad I didn't start with this recipe.
Asiya Tijjani
[email protected]These hush puppies were so bad, I had to throw them away.
Adriana Castellanos
[email protected]I'm not sure what went wrong with these hush puppies, but they were a complete disaster.
Emmanuel Lubula
[email protected]These hush puppies were the worst I've ever had.
Irikefe Favour
[email protected]I would not recommend these hush puppies to anyone.
ARIFUR JAMAN SANAULLAH
[email protected]These hush puppies were a waste of time. They were dense and flavorless.
Phoenix BG
[email protected]I wasn't a fan of these hush puppies. They were too dry and didn't have much flavor.
abdullah hero
[email protected]These hush puppies were okay, but I've had better.
Shameem Shahid
[email protected]I found these hush puppies to be a bit bland. I think they could have used more seasoning.
Shoku Ookami
[email protected]These hush puppies were a bit too greasy for my taste, but they had a good flavor.
Nour Mhmoud
[email protected]I've never had hush puppies before, but these were amazing! I'll definitely be making them again.
Cameron Pittman
[email protected]These hush puppies were easy to make and turned out great! I will definitely be making them again.
Maria Salgado
[email protected]I made these hush puppies for my family, and they loved them! They were gone in minutes.
Ukpai Bishop
[email protected]These hush puppies were delicious! I loved the crispy coating and the fluffy interior. The beer flavor was subtle but definitely there.
Atiaf Khan
[email protected]I've made these hush puppies several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Soban Ansari
[email protected]These hush puppies were a hit at my party! They were crispy on the outside and fluffy on the inside, and the beer gave them a delicious flavor.