BEER GRAVY
Make and share this Beer Gravy recipe from Food.com.
Provided by Pink Penguin
Categories Sauces
Time 45m
Yield 1 jug
Number Of Ingredients 8
Steps:
- Heat the vegetable oil in a large, heavey based saucepan.Add the onions, garlic & sugar & fry over a low heat for 25-30 mins, stirring occasionally, until the onionsare caramelised.
- Sprinkle with the flour & cook for 1 minute Gradually stir in the ale,stock & the marmite & bring to the boil.
- Reduce the heat & simmer, stirring occasionally, for 10 mins or until thickened.Keep warm until ready to serve.
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Rachel Alexis
[email protected]I'm not a big fan of beer, but this gravy is delicious. It's the perfect addition to any meal.
Suren Limbu
[email protected]This is the best beer gravy recipe ever! It's so easy to make and it tastes amazing.
Udbhav Verma
[email protected]This gravy is so good, I could eat it with a spoon.
Wyatt Bell
[email protected]I've made this gravy for my family several times and they all love it. It's the perfect comfort food.
Cyndi Howell
[email protected]I love this gravy! It's so flavorful and easy to make.
Kakuru Nathan
[email protected]This is the best beer gravy recipe I've found. It's so easy to make and it always turns out delicious.
The Gaming
[email protected]This gravy is amazing! It's the perfect addition to any meal.
Oreoluwa Omolola
[email protected]I've made this gravy several times and it's always a hit. It's so easy to make and it always turns out perfect.
Peterking Art
[email protected]I made this gravy for my husband and he loved it. He said it was the best gravy he's ever had.
mdimran boss
[email protected]This is the best beer gravy recipe I've ever tried. It's so easy to make and it tastes incredible.
Mmshad ahmad
[email protected]This gravy is so good, I could drink it straight from the pot.
Stanley Wright
[email protected]I've been making this gravy for years and it's always a hit. It's the perfect addition to any holiday meal.
MUSTAPHA GONI TIJJANI
[email protected]This gravy is a must-try! It's so flavorful and easy to make. I highly recommend it.
Mercy Osaro
[email protected]I was skeptical about making beer gravy, but I'm so glad I tried this recipe. It's so easy to make and it turned out so delicious. I will definitely be making this again.
mia
[email protected]This gravy is amazing! I made it for my family last night and they all loved it. It's definitely a keeper.
Khadiza Airen
[email protected]I've tried a lot of beer gravy recipes, but this one is by far the best. It's the perfect balance of savory and sweet, and it has a really nice thick consistency.
Anglina Jolie
[email protected]This is the best gravy I've ever had. It's so easy to make and it tastes like it came from a fancy restaurant.
Kelli Moody
[email protected]I'm not a big beer drinker, but this gravy has definitely changed my mind. It's so rich and flavorful, and it pairs perfectly with a hearty meal.
Ethel Chinwe
[email protected]I love how versatile this gravy is. You can use any type of beer you like, and it always turns out great.
cmatthew
[email protected]This beer gravy is a game changer! It's so easy to make and adds so much flavor to any dish. I've used it on steak, chicken, and even fish, and it's always a hit.