BEER CUPCAKES (YES REALLY !)
Not as bizarre as it sounds, Guinness (or dark german ale) is great in dishes. Haven't tried it yet but sure plan to. When the men say "get me a beer" you can hand them a cupcake :) Found this on a bigcity blog, and the comments were raves.
Provided by MarraMamba
Categories Dessert
Time 40m
Yield 12 cupcakes
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F; butter a muffin tin.
- Combine the Guinness and the butter, chopped into 1-inch chunks, in a large sauce pan, and heat to melt the butter. Remove from heat, and whisk in the cocoa and sugar. In a bowl, whisk the sour cream with the eggs and vanilla, then add to the beer mixture. Sift together the flour and baking soda, and fold into the batter. Pour into muffin molds and bake for 25 minutes, or until inserted cake tester comes out clean. Let stand 10 minutes, remove from muffin tin, and cool completely on a rack.
- Using a mixer, whip cream cheese until smooth, sift in sugar, and beat. Add milk, and beat until smooth. Spread glaze over cooled cupcakes.
- Note: make the glaze thicker or thinner by adding or subtracting milk.
Nutrition Facts : Calories 566.3, Fat 19.9, SaturatedFat 11.7, Cholesterol 83.1, Sodium 372.4, Carbohydrate 77.6, Fiber 2.4, Sugar 49.2, Protein 7.1
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AT Nation
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. I think I'll try them again with less sugar next time.
Muzi NJABULO
[email protected]I'm not a big fan of beer, but these cupcakes were still good. The beer flavor was subtle and the cupcakes were moist and fluffy.
Murtessa Alemu
[email protected]Yum!
Murad Abir
[email protected]These cupcakes were easy to make and delicious! I'll definitely be making them again.
Ahmed Suhel
[email protected]I followed the recipe exactly and the cupcakes turned out great! They were moist and fluffy, and the beer flavor was subtle but noticeable.
Jedida Wanja
[email protected]These cupcakes were a bit too boozy for my taste, but they were still good. I think I'll try them again with less beer next time.
bobby betzing
[email protected]I love beer, so I was excited to try these cupcakes. They were delicious! The beer flavor was just right, and the cupcakes were moist and fluffy.
Piblas Gaming
[email protected]These cupcakes were easy to make and turned out great! The beer flavor was subtle, but it gave the cupcakes a nice depth of flavor. I would definitely make these again.
MD.Refill Islam
[email protected]I was skeptical about using beer in cupcakes, but I'm so glad I tried this recipe! The cupcakes were delicious and the beer flavor was a nice addition. I'll definitely be making these again.
alomgir khan
[email protected]These cupcakes were a hit at my last party! The beer flavor was subtle but definitely there, and the cupcakes were moist and fluffy. I'll definitely be making these again.