BEER-CHEESE TRIANGLES WITH ZESTY CHEESE SAUCE
Bisquick® mix provides the base for these golden appetizers, and a salsa-and-bean sauce adds zip!
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 1h35m
Yield 40
Number Of Ingredients 8
Steps:
- Line cookie sheets with waxed paper. In medium bowl, stir Bisquick mix, Cheddar cheese and beer until soft dough forms; beat vigorously 20 strokes. On surface sprinkled with Bisquick mix, roll dough in Bisquick mix to coat. Shape into a ball; knead 5 times.
- Press or roll dough into 16x10-inch rectangle. Cut rectangle into 2-inch squares (do not separate); cut squares diagonally in half. Spread with melted butter; sprinkle with sesame seed. Separate triangles and place on cookie sheet. Freeze until firm, about 1 hour. Place frozen triangles in airtight container. Freeze up to 1 month.
- Heat oven to 450°F. Spray large cookie sheets with cooking spray. Place triangles on cookie sheets. Bake 8 to 10 minutes or until golden brown.
- To make sauce, in 1 1/2-quart saucepan, heat cheese product, salsa and beans over low heat, stirring occasionally, until cheese is melted and sauce is hot. Serve triangles with sauce.
Nutrition Facts : Calories 60, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Serving (2 triangles with sauce), Sodium 190 mg, Sugar 0 g, TransFat 0 g
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Md Zihad Khan
[email protected]These triangles are the perfect finger food for parties or game day.
Blake Myers
[email protected]These triangles are so easy to make, even my kids can help.
Micah Norway
[email protected]I love that these triangles can be made ahead of time. It makes them perfect for busy weeknights.
Barris
[email protected]These triangles are the perfect way to use up leftover beer cheese sauce.
Christopher Cade
[email protected]I made these triangles for a potluck and they were a huge hit. Everyone was asking for the recipe.
raja dawood
[email protected]These triangles are so delicious and addictive. I can't stop eating them!
namutebi Irene
[email protected]I've tried a lot of different beer cheese triangle recipes, but this one is by far the best.
Aref Abdou
[email protected]These triangles are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Darrell Hamilton
[email protected]I love the zesty cheese sauce on these triangles. It's the perfect balance of flavor.
white Black
[email protected]These triangles are so easy to make, and they're always a hit with my friends and family.
Kevin Weathers
[email protected]I made these triangles for a Super Bowl party and they were a huge success. Everyone loved them!
Kamaryia Griffis
[email protected]These triangles are the perfect appetizer for any occasion. They're easy to make and always a hit.
Jacob Gamow
[email protected]I had some leftover beer cheese sauce, so I used it to make a grilled cheese sandwich. It was delicious!
Laura Commeree
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The cheese sauce is so flavorful and the triangles are perfectly crispy.
Sadia Khan
[email protected]These beer cheese triangles were a hit at my party! They were so easy to make and everyone loved them.