BEER-CHEESE BREAD

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Beer-Cheese Bread image

I ran across this in one of my cooking light magazines. We had some beer in the refrigerator so I thought I would try it. And boy was it good. So I thought I would try it. I changed a few things in it though. It is very easy to make, no yeast because of the beer.

Provided by JoSele Swopes

Categories     Savory Breads

Time 1h30m

Number Of Ingredients 12

1 Tbsp olive oil
1/2 c yellow onion (chopped fine)
1/4 tsp pepper (fresh ground)
1 Tbsp garlic, minced
3 c flour
3 Tbsp sugar
2 tsp baking powder
1 tsp sea salt
1 c monterey jack cheese with jalapeno peppers
1 bottle beer (lager-style) 12 oz
cooking spray
2 Tbsp butter, melted (divided)

Steps:

  • 1. Preheat oven to 375*
  • 2. Heat oil in sauté pan or small skillet over medium heat, sauté onions for 10 minutes until brown, stirring occasionally. stir in pepper and garlic cook 1 minute
  • 3. Combine flour, sugar, baking powder, and salt in to large bowl. Using a whisk; make a well in center, add onion mixture, cheese and beer to flour mixture, stirring just till moist.
  • 4. Spoon batter into well greased Loaf pan. Drizzle 1 TBSP of melted butter over the batter.
  • 5. Bake at 375* for 35 minutes. Drizzle the remaining 1 TBSP butter over the batter. Bake an additional 25 minutes or till golden brown, toothpick inserted comes out clean. Let cool for 5 minutes then turn out of pan on to cooling rack.

King Temple
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I love the crispy crust and the soft, fluffy interior of this bread. It's the perfect bread for sandwiches or toast.


Naeem Waseer
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This bread is a great way to use up leftover beer. It's also a great bread to serve with soup or chili.


Keith B.
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I've tried many beer bread recipes, but this one is by far the best. It's so moist and flavorful.


Fasasi Aishat
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This bread is perfect for a party or potluck. It's easy to make and always a crowd-pleaser.


bhupi kainth
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I'm not a big fan of beer, but I loved this bread. The beer flavor is subtle and doesn't overpower the other ingredients.


Tayyab Mushtaq
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I was pleasantly surprised by how easy this bread was to make. It's a great recipe for a quick and easy snack or meal.


Blessing Angel
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This bread is delicious! The cheese is gooey and the beer flavor is just right.


Hickyz 3
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I've made this bread several times and it always turns out perfect. It's my go-to recipe for beer bread.


Juman Fakir
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This bread is so soft and fluffy. The beer gives it a slight tang that I really enjoy.


Sajan Baloch Official 5151
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I made this bread for a party and it was a huge success. Everyone loved it!


LeoDragon xD
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The cheese and beer flavors meld together perfectly in this bread. It's a hit with my family and friends.


Angie Gomez
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Easy to follow recipe, even for a beginner like me.


Blaq Angel
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This bread recipe with beer turned out fantastic! The beer flavor is subtle and pairs well with the cheese. It's a great bread to serve at parties or potlucks.