BEER BRATWURST AND CABBAGE
Make and share this Beer Bratwurst and Cabbage recipe from Food.com.
Provided by Chef Kiddle
Categories Pork
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Poke holes in the beer bratwurst and pre-cook the package in the microwave for about 4 minutes. (This gets alot of the grease out.) After pre-cooking, cut the bratwurst into 1/2 inch slices and set aside.
- Put onions, bell peppers, and cabbage in a pot with oil. Cover and cook on medium for about 30 minutes. Check it often and stir.
- Add bratwurst, tomatoes, salt, and pepper. Cook for another 20 minutes. Serve.
- (**Use the Del Monte tomatoes with basil, garlic, and oregano.).
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shaikh aswad
[email protected]This recipe is a great way to use up leftover bratwurst. The beer-braised cabbage is also a great side dish for any meal.
Md Nahidul
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The beer-braised cabbage was so tender and flavorful, and the bratwurst was perfectly cooked. I will definitely be making this again.
First1 Last 1
[email protected]This recipe was easy to follow and the results were delicious. The beer-braised bratwurst was tender and juicy, and the cabbage was perfectly cooked. I will definitely be making this again.
Babu_DJ Dhamdaro
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the beer-braised bratwurst and cabbage. I will definitely be making this again.
Nur Rohman
[email protected]This recipe is a great way to use up leftover bratwurst. The beer-braised cabbage is also a great side dish for any meal.
Sheley White
[email protected]I've made this recipe several times and it's always a hit. The beer-braised bratwurst is so tender and flavorful, and the cabbage is perfectly cooked. I highly recommend this recipe!
Shehriyar's Birds news
[email protected]This dish was a disappointment. The cabbage was tough and the bratwurst was dry. I followed the recipe exactly, but it just didn't turn out well.
Arda Gürsoy
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The beer-braised bratwurst and cabbage were amazing. The flavors were so well-balanced and the cabbage was so tender.
Ninsiima Kandole
[email protected]This recipe is a keeper! The beer-braised bratwurst was so tender and juicy, and the cabbage was perfectly cooked. I will definitely be making this again and again.
Angela Giles
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The bratwurst is always cooked perfectly and the cabbage is always tender and flavorful.
Amber Ellston
[email protected]This dish was easy to make and turned out great! The cabbage was tender and flavorful, and the bratwurst was juicy and delicious. I will definitely be making this again.
Saqlain0321 Saqlain
[email protected]I'm not usually a fan of cabbage, but this recipe changed my mind. The beer and spices really enhanced the flavor of the cabbage, and the bratwurst was perfectly cooked.
sobuj das
[email protected]This recipe was a hit at my last party! The beer-braised bratwurst and cabbage were so flavorful and tender, and the mashed potatoes were the perfect accompaniment. I will definitely be making this again.