BEER BISCUITS
Provided by Sandra Lee
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F.
- In a large mixing bowl, mix all ingredients with a whisk until just combined. Using 2 spoons divide dough into 4 even mounds and put on a baking sheet. Bake for 8 to 10 minutes until golden brown.
- In a large bowl combine the flour, baking powder and salt. Cut in the shortening with a pastry knife or fork until the mixture is well blended. Use in recipes that call for Bisquick or all-purpose mix.
- Yield: 7 cups
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Absar Hussan
[email protected]These biscuits were a waste of time and ingredients.
manik ahmed
[email protected]I wouldn't recommend this recipe.
Zaina Ali
[email protected]I'm not sure what all the hype is about. These biscuits are just average.
Sm Nodir
[email protected]These biscuits are okay, but I've had better.
Sriyani Mallika
[email protected]I followed the recipe exactly and my biscuits turned out flat and dense. I'm not sure what went wrong.
AJAX FF
[email protected]These biscuits were a little too dry for my taste, but I think that's because I didn't use enough butter.
Phatao Salifu
[email protected]I'm always looking for new biscuit recipes and this one is definitely a keeper. Thanks for sharing!
Nkululeko Cwazibe
[email protected]These biscuits are the perfect comfort food. They're warm, fluffy, and delicious.
Nancey Nancey
[email protected]I love that these biscuits are made with beer. It gives them a unique flavor that I really enjoy.
Blueberry Bagel
[email protected]I've never made biscuits before, but these were so easy to follow and they turned out amazing! I'll definitely be making these again.
JA KIA
[email protected]These biscuits are so easy to make and they're perfect for a quick breakfast or snack.
mangolian heart
[email protected]I was a little hesitant to try these biscuits because I'm not a big fan of beer, but I'm so glad I did! The beer flavor is very subtle and it really adds to the flavor of the biscuits.
Shamirah Nakitende
[email protected]I made these biscuits for my family and they were a huge hit! My kids loved them and even my husband, who is not a big fan of biscuits, ate several.
Kids Twenty
[email protected]These biscuits are the best! I love the way the beer flavor comes through.
young antwi
[email protected]I've made these biscuits several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Dennis Kingsley
[email protected]I followed the recipe exactly and the biscuits turned out perfect. They were light and fluffy with a hint of beer flavor.
Risha Singh
[email protected]These biscuits were a hit at my last potluck! Everyone loved them.