BEER BEEF STRIPS
From All4Women website, originally from Stuffed! a food blog by Megan Deane, havent tried it but looks good Prep time does not include marinading meat
Provided by Karen Sanders
Categories Meat Appetizers
Time 25m
Number Of Ingredients 10
Steps:
- 1. Marinade beef strips in beer for 15 - 30 minutes
- 2. Drain the marinade and stirfry the beefstrips (use a little oil as necessary)
- 3. Make a quick cheese sauce : heat milk to a boil, take pot off the heat, dissolve cornstarch in a little of the hot milk, then stir this into the pot of hot milk.
- 4. Turn heat down to medium, place pot back on the heat and keep stirring until the sauce has thickened. Melt cheese in the white sauce, keeping back a little cheese for sprinkling. Stir in salt and pepper to taste.
- 5. Toast the bread slices, place beefstrips on top, top with a dollop of chunky tomatoes and onions (previously fried), a little cheese sauce, top it all off with a sprinkling of cheese and minced jalapeno.
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Mayra Hernandez
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the beef strips and the sauce. I will definitely be making this again.
Mr Hitler
[email protected]This recipe was a disappointment. The beef strips were tough and the sauce was bland. I won't be making this again.
SAQLAIN HAIDER
[email protected]This recipe is a keeper! The beef strips were tender and juicy, and the sauce was rich and flavorful. I served it over rice and it was a perfect meal.
Sa Ki
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my friends and family.
Mint Berry Crunch
[email protected]This recipe is a bit time-consuming, but it's worth it. The beef strips are so tender and flavorful, and the sauce is amazing.
Lia Mohamed
[email protected]I followed the recipe exactly, but my beef strips turned out tough. I'm not sure what went wrong.
Oluchi Chibuzor
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best beef dish he's ever had.
Martha Burrell
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Tiisetso
[email protected]This is my new favorite beef recipe! It's so easy to make and the results are always amazing. The beef is always tender and juicy, and the sauce is always rich and flavorful.
Md Awlad
[email protected]I made this recipe last night and it was delicious! The beef was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Elianna Pollard
[email protected]This recipe was a hit with my family! The beef strips were tender and flavorful, and the beer added a delicious richness to the sauce. I served it over rice, and everyone went back for seconds.