BEER BATTER DEEP FRIED DILL PICKLES
This is a recipe I've been using for deep fried pickles for years now.
Provided by Tinita
Categories Appetizers and Snacks
Time 20m
Yield 10
Number Of Ingredients 9
Steps:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C). Whisk together the beer, 1 1/2 cups flour, pepper, garlic powder, chili powder, and seasoned salt in a large bowl. Dip the pickle slices into the beer batter, then coat them in the remaining 1 1/2 cups flour.
- Fry the pickles in the preheated oil until golden and crisp, about 5 minutes.
Nutrition Facts : Calories 196.3 calories, Carbohydrate 31.1 g, Fat 4.8 g, Fiber 1.4 g, Protein 4.2 g, SaturatedFat 0.6 g, Sodium 313.7 mg, Sugar 0.4 g
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Lucas Ginders
[email protected]I've never had fried pickles before, but these were amazing. I'll definitely be making them again.
Emonsk Khan7
[email protected]These pickles are so addictive! I can't stop eating them.
Mojalefa Modisaotsile
[email protected]I love the crispy batter on these pickles. They're the perfect snack for a party or get-together.
Chuke Wata
[email protected]These pickles are so good! I can't believe how easy they were to make.
nabukenya Juliet
[email protected]I followed the recipe exactly and the pickles turned out perfectly. I will definitely be making these again.
Dhillon King
[email protected]These pickles are delicious! I love the crispy batter and the tangy flavor of the pickles.
Kristin Smith
[email protected]I've made these pickles several times and they're always a success. They're the perfect appetizer or snack for any occasion.
Infernal 14
[email protected]These pickles are so easy to make and they're always a hit with my friends and family.
jawed khan Awaan
[email protected]I love the tangy flavor of these pickles. They're the perfect complement to a cold beer.
Chary B
[email protected]These pickles are the perfect snack for a party or get-together.
Jabe Row
[email protected]I've never had fried pickles before, but these were amazing. I'll definitely be making them again.
Zain como zain como
[email protected]These pickles are a little bit spicy, but they're so good! I love the crispy batter.
mrghost881
[email protected]I followed the recipe exactly and the pickles turned out great. I will definitely be making these again.
Kristina Krstic
[email protected]These pickles are so good! I can't stop eating them.
Lovely Rafiq
[email protected]I love these pickles! I've made them for parties and potlucks and they're always a crowd-pleaser.
Zahidulla Zawall
[email protected]These pickles are the perfect appetizer or snack. They're crispy, tangy, and addictive.
Rajab Ali
[email protected]I've made these pickles several times and they're always a hit. They're so easy to make and they're always delicious.
Taniya Akther
[email protected]These pickles were amazing! I followed the recipe exactly and they turned out perfectly. The batter was crispy and the pickles were still crunchy on the inside. I served them with ranch dressing and they were a huge hit.