BEER BATTER
Make and share this Beer Batter recipe from Food.com.
Provided by Janice Haskamp
Categories Healthy
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #healthy #lunch #snacks #low-fat #dietary #low-sodium #low-saturated-fat #low-in-something #4-hours-or-less
You'll also love
Malik Ibrahim
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The beer batter was so flavorful and the fish was cooked perfectly.
Ben Adolor
[email protected]This recipe is a great way to use up leftover beer and make a delicious meal at the same time.
Adigun Olushola
[email protected]I've never made beer-battered fish before, but this recipe made it easy. The fish turned out crispy and delicious.
Hamro Desh
[email protected]This recipe is a great way to add some flavor to your fish. The beer batter is easy to make and the results are delicious.
Victoria Ennin
[email protected]I tried this recipe for a party and it was a huge success. Everyone loved the beer-battered fish.
Paballo Rabekane
[email protected]This recipe is a keeper! The beer batter is so flavorful and the fish is cooked to perfection. I will definitely be making this again.
Chris Kena
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover beer.
Majeed Shah
[email protected]This recipe is easy to follow and the results are fantastic. The beer batter is light and crispy, and the fish is cooked perfectly.
Nadan Janan
[email protected]I tried this recipe last night and it was a huge hit with my family. The fish was cooked to perfection and the batter was crispy and delicious.
Haris Raja
[email protected]This recipe is amazing! The fish was cooked perfectly and the batter was so flavorful. I highly recommend it.
Thomas Dolan
[email protected]This recipe is a winner! The beer batter was crispy and the fish was flaky and moist. I will definitely be making this again.
Bacho mwintiro Peter
[email protected]I've cooked this recipe several times and it always turns out great. It's a family favorite!
Escar Mupashi
[email protected]This recipe is a must-try for any seafood lover. The beer batter adds a unique flavor and texture that you won't find in other recipes.
Grace Wanjiru Njeri
[email protected]I used this recipe to make beer-battered shrimp, and it was a hit! The shrimp were crispy and flavorful.
William Henault
[email protected]This recipe is foolproof! Even I, as a beginner cook, was able to make delicious beer-battered fish.
hasan pappu
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The beer batter was so flavorful and the fish was cooked to perfection.
Ch Mudassar
[email protected]This recipe is a keeper! The beer batter was easy to make and the fish was cooked perfectly. My family loved it!
Apu Ray
[email protected]I've tried many beer batter recipes, but this one is by far the best. The batter was light and crispy, and the fish was cooked evenly throughout.
Romilus LOA
[email protected]Followed the recipe exactly and the beer batter turned out amazing! So easy to make and the fish was cooked to perfection.
XZ FARUK 1_4_3
[email protected]This beer batter recipe is a game-changer! The coating was crispy and golden, and the inside of the fish was moist and flaky. I'll definitely be using this recipe again and again.